Tagaytay is a popular place for spontaneous food trips and nippy drinking nights--and with the wide range of convenient and cheap accommodations, there's always somewhere safe to stay afterwards. Freelance architect KC Castillo discovers one such gem along the ridge.

Someone suggested going for some steaming hot beef bone marrow stew. Where better to get some authentic bulalo but in Tagaytay City? Soon we were dropping off extra rides, had squeezed ourselves into a single pickup truck, and were on our way to Tagaytay at 4 in the morning on a weekday with nothing but the clothes on our backs and big silly grins on our faces.

Rad the full article on TravelBook.ph.

(All photos by KC Castillo courtesy of TravelBook.ph)
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