Starbucks has recently added new beverages to their lineup of premium espresso-based blends. The Ristretto Bianco (P145 for Tall, P160 for Grande, and P170 for Venti) is a rich and pleasantly smooth beverage, perfect for customers who are looking for a lovely twist to their latte ritual. Meanwhile, Starbuck's Salted Caramel Mocha (P150 for Tall, P165 for Grande, and P175 for Venti) is a warm, indulgent drink that features a delightful mix of espresso, steamed milk, mocha sauce, and toffee nut syrup.

If you would rather brew your coffee yourself, you can take home their featured special blends: the Starbucks Anniversary Blend (P495), a dark, spicy, herbal coffee; the Starbucks Autumn Blend (P495), a multi-region blend with notes of subtle spice, cocoa, and fine herbs; and Ethiopia, a soon-to-be-released new core coffee offering that features a citrusy flavor with hints of dark cocoa.

While you're already there, why don't you grab a quick bite as well? You can choose from one of Starbuck's new breakfast Sandwiches, all priced at P115: Spam Classic, Egg, and Cheddar Cheese on Kaiser Bun; Hungarian Sausage, Egg, and Cheddar Cheese on Honey Mustard Bread; Parma Ham, Egg White, and Mozzarella on Whole Wheat Bread; and Roasted Tomato, Mozzarella, and Basil Pesto on Italian Bread. Or you can take your pick from their returning food favorites: the Blueberry-licious Cheesecake (P130 for a slice, P1,450 for a whole cake), the Double Chocolate Fudge Bar (P50), and the Butterscotch Oat Fudge Bar (P60). You can also try out classic Starbucks items like French Toast with maple flavored syrup (P95), Multigrain Honey Bagel (P45), Chicken Pastel Empanada (P90), and Guilt-free Indulgence Cake (P130 for a slice, P1,450 for a whole cake).

(Photo courtesy of Starbucks)