Visit any of the Asian restaurants all over the metro, and you’re sure to find a couple of tofu dishes in their menus. Tofu, after all, comes from this continent, and it is a quintessentially Oriental food. Steamed, fried, poached—there are myriad ways to enjoy this healthy soy by-product.

Want to prepare tofu at home? Browse through the gallery for seven things to keep in mind when purchasing it!

(First published as “Ode to Tofu: Buying It” in the “Food” section of Good Housekeeping Philippines’ July 2002 issue. Adapted for use in Female Network.)

Get the latest updates from Female Network
Subscribe to our Newsletter!

Latest Stories

The Surprising Benefits of Living Alone If You're Single in Your 30s

These advantages might just be what you need to be convinced to make the big leap..

Here's How You Can Create a Catchy Hashtag For Your Wedding

Hashtags must be memorable enough for your guests to use it.
Load More Stories