If you’ve always wanted to make your own pizza but got intimidated by how it’s made, then grab Good Housekeeping’s August 2013 issue and turn to the food section!

GH will show you how you can make both the dough and the sauce, as well as some rather interesting topping ideas. Ever had a pizza with tahong? Or how about one with a few slices of kalabasa or maybe some camote? Maybe you’ve eaten one with peaches and strawberries, but we can guarantee you’ll love the magazine’s delicious pizza version! Give their recipes a try, and you’re bound to delete your trusty pizza delivery hotline from your phone book forever!

So don’t forget to grab a copy of Good Housekeeping’s August 2013 issue, out on stands soon! You can also subscribe to the magazine’s digital edition.

(Photo by Rico Jose. Art Direction by Kara Ballesteros. Shot at Rico Jose’s studio.)