^Hi sis, we just finished our Bizu FT. Sadly, the session really ruined my impression of them.
I had always thought very highly of them based on a previous wedding i've attended (where i loved the steak) and because of reviews but because i requested a seafood-centered menu for my event, walang steak nung FT and we were FAR from impressed by the seafood mains.
To add insult to injury, they invited 4 pax for the FT that we had to pay 5k for and when the plates came out the servings were like good for 1-2 lang. Super konti! They didn't serve the FT in actual portion sizes (like KbyC does) and so it was even harder for us to judge if we were ok with it kasi we can't estimate if the guests would be full without knowing the actual portions. It was so sad, really, especially since my family members knew we had to pay 5k to have that session. Here are some specifics:
Salads - Served 2 kinds, both were okay although not outstanding. Liked KbyC's more
Pasta - Served 2 kinds, one was very bland and the other was way too strong!
Fish - Served 4 kinds, one was inedible (too sour), one was bland and weird-tasting, one was just okay and one was yummy. Sad thing is puro white fish and salmon lang yung fish and it wasn't even yummy.
Chicken - Served 2 kinds. This really puzzled us. Both were waaaay too salty! As in grabe. We couldnt help but comment even with the AE there, that there mustve been something wrong with the salt measurement. How do you ruin chicken!?
Desserts - Served 7 kinds. This was the only thing we were happy with, and we were able to choose agad.
Peach Iced Tea - Bland, but at least i was okay with that
Welcome Drink - Okay with me as well, but it really just tasted like liquid jellyace.
Other cons: 5k foodtasting fee (other caterers are free), Very small FT serving sizes (instead of actual portions), they have a tendency to drench everything in heavy sauce that isn't always yummy (even fish and chicken, so useless to choose a very nice expensive fish like seabass), very hot office, and total cost per head of the menu that we weren't happy with was 2,200 (same as KbyC's which already had an appetizer, seabass and prawns for mains and was a lot lot yummier)
Anyway, im so heartbroken because KbyC is fullybooked on my date and as much as i wanted to get them i know its impossible now. Im currently scouting for other caterers (Cibo next on my list) but if all else fails, we will also request to FT yung plated packages of Bizu because i heard they do so much better on those, plus the AE confirmed bigger portion sizes.