Easy No Bake Oreo Cheesecake

1 pack All Purpose Cream (better if you will whipping cream 600ml, tipid mode kaya APC na lang)

1 pack Cream Cheese (dapat room temp)
1/2 tbsp lemon or calamansi juice
3/4 cups Powdered Sugar
a pinch of salt
2 tsp vanilla
2 rolls of Oreo Biscuits
Procedure:
Crushed 1 pack Oreo Biscuits in ziplock by using bread roller then set aside, (magtira ng konti for decoration)
Whip the AP Cream for about 3 minutes by using mixer... wag over para di maging soupy
Soften cream cheese, add whipped AP cream, crushed oreo, salt, lemon juice & vanila
Mix everything
Gradually add powdered sugar
Pag creamy na... stop mixing
Prepare cupcake tin with paper liner. (i used 12 hole tray)
Put whole Oreo on each hole that will serve as crust
Evenly pour your cream cheese batter on each liner
Sprinkle crushed Oreo on top or decorate with frosting (di ko pa kaya gumawa ng frosting kaya sprinkles muna)

You can also decorate with remaining whole Oreos on top
Put in the freezer for 2 hours & serve

(better kung overnight)
Around 12 cupcakes ang nagawa ko with this

PS:
you can also put dissolved gelatin powder on cream cheese batter to make it stable while cooling.
(i forgot to do that sa sobrang excitement kong gawin to for the first time)

Ayun block buster naman kay hubby & in-laws
