Queensland Catering Services removes the guesswork from selecting menu items for your wedding reception by offering packages that include a good mix of dishes coupled with styling amenities and professional service. The packages also start at reasonable prices.
MENU OPTIONS
The Standard Package (PhP320 per head) includes an appetizer, soup, a pasta dish, and four main dishes (beef, chicken, pork, and fish). For dessert, the couple may choose from either fresh fruits or assorted pastries plus a salad. A round of iced tea or soda is included in the package.
The Premium Package (PhP370 per head) includes an appetizer, soup, vegetables or greens, pasta or noodles, and four main dishes (beef, chicken, pork, and fish). Dessert options include fresh fruits or assorted pastries, plus a salad and a choice of Tiramisu, Mango Panna Cotta, or Chocolate Mousse. A round of iced tea or soda is served, as well as coffee or tea.
AMENITIES
A modern buffet station equipped with imported cutlery and rolltop chafing dishes, a gazebo for the cake, plus a styled table for wedding gifts are among the amenities that come with a Queensland wedding reception package. They also provide floral centerpieces for the couple's table, the presidential table, and the guests' table. Guests' chairs are dressed up with slipcovers and organza ribbons, while Tiffany chairs are provided for the presidential table. Details such as a guestbook, table numbers, and menu name cards for the buffet are also taken care of.
UPGRADES
For an additional PhP60 per head, Queensland offers a dessert station upgrade. Couples have the option to choose a chocolate fountain, cupcake tower, or crepes station in addition to their dessert selection.
Queensland also offers an All-in Package for PhP32,000 which includes a string quartet for the church and reception, a three-layer cake, a basic sound system, and a bridal car.
