Author Topic: all about SINIGANG (Read 99401 times)

u8mypinkcookies · « **Reply #120 on:** July 12, 2009, 10:11:54 pm »

^ the sinigang na baka we make at home, we use real beef chunks (like the one in Sentro) and not the canned corned beef

mom cooked sinigang na baboy kanina, ubos agad nila! LOL.

prish · « **Reply #121 on:** July 12, 2009, 10:18:07 pm »

re:corned beef sinigang.. hindi naman weird ang lasa, masarap sya

utotmopink · « **Reply #122 on:** July 12, 2009, 10:30:34 pm »

talaga sis? so, i should try that at home pala..^^

but ei, do you cook it the same way with pork sinigang?

prish · « **Reply #123 on:** July 12, 2009, 10:38:54 pm »

Quote from: applec16 on July 04, 2009, 10:00:02 pm

^hmm.. recipe...

actually, tantyahan lang lahat. wala talaga measurements. pero, here are the ingredients that i used..

1. garlic, tomatoes, onions --> saute it together.
2. add in the chunks, cook for at least 5 mins
3. add in water, sinigang mix, veggies
4. bring to a boil
5. eat!

yan yung binigay ni sis applec16 sa previous page.. hindi ako marunong magluto, yung mom nagluto hehe i guess the same lang. dapat marami yung corned beef para hindi bitin..

utotmopink · « **Reply #124 on:** July 12, 2009, 10:55:45 pm »

thanks! madali lang pala..

bestbuy888 · « **Reply #125 on:** July 13, 2009, 10:51:12 am »

We have tried Sentro's sinigang na corned beef and ok nga sya. Mas bagay kung chunky yung hiwa.

We had sinigang over the weekend and sarap!! I especially like yung pork belly/rib part ang gagamitin. yummy! Sakto for the rainy days! Comfort food talaga.

u8mypinkcookies · « **Reply #126 on:** July 13, 2009, 11:16:48 am »

^ sarap sana for lunch today.. haaay kung sana nasa house lang ako!

marssie · « **Reply #127 on:** July 13, 2009, 10:50:14 pm »

naku miss na miss ko na sinigang na baboy!!! lalo na yung may liempo part pa..

Acer_M · « **Reply #128 on:** July 13, 2009, 10:59:45 pm »

every week we have pork sinigang in the house.. all time favorite.. d nakakasawa.. hehe..

MadzSantiago · « **Reply #129 on:** July 13, 2009, 11:13:51 pm »

Last night we had sinigang na sugpo, used 2 sili to make the sabaw extra spicy.

Kanina naman pork sinigang yata, although di ako nakatikim.

rheagirl · « **Reply #130 on:** July 14, 2009, 01:49:40 am »

Quote from: heidi_DL on July 11, 2009, 10:31:09 pm

my favorite, sinigang na baka na maanghang at super asim... nakakagutom bigla..

me too, i like sa sinigang yung medyo maanghang gusto rin ni hubby ang ramdam niya ang anghang sarapp..

thea_girl · « **Reply #131 on:** July 14, 2009, 03:35:28 pm »

fave ko rin sinigang lalo na yung super asim then patis na may sili.

angel_eyes_2nite · « **Reply #132 on:** July 14, 2009, 05:42:10 pm »

^Yummy naman ng pagkaka describe mo sis..nag crave tuloy ako ng sinigang.

23and14 · « **Reply #133 on:** July 14, 2009, 06:16:28 pm »

love siningang bangus belly with puso ng saging then yung sabaw nya is creamy white (parang hugas-bigas). ganyang magluto si mama ko.

plus sinigang na baboy (ribs) na sobrang asim complete with kangkong, talong, labanos and gabi.

pati sinigang na baka na maraming kamatis na medyo red yung sabaw nya.

my mom can also cook very tasty sinigang na lechon baboy - sobrang di healthy pero sobrang sarap. made sya from left over lechon baboy.

and don't forget the patis with red sili. yumyum!

maansky · « **Reply #134 on:** July 14, 2009, 06:49:53 pm »

isa sa mga favorite ulam ko ang sinigang. kung pork gusto ko yung rib part o kaya pag laman yung sobrang lambot tapos yung sabaw maasim-asin na maalat yung tipong nag-aagaw ang lasa tapos malapot yung sabaw dahil sa gabi. saraaaaaapppppp! masarap din ang sinigang na baka na tipong kulay pink yung meat tapos melt in your mouth....

sa Via Mare sarap ng beef sinigang fave ng bf ko yun.

tahimik_24 · « **Reply #135 on:** July 14, 2009, 07:18:52 pm »

kagutom naman tong thread na to.

.dinner time na kasi nasa pc pa ako..miss ko tuloy sinigang ng nanay ko..

umuulan ngayun bagy ang maint na sabaw..unfortunately dito ako sa dorm kaya fried na na naman ulam ko.

ponkan · « **Reply #136 on:** July 14, 2009, 08:01:43 pm »

i love sinigang my favorite...

sinigang na hipon
sinigang na bangus
sinigang na baboy ribs - gusto ko thick yung sabaw, hay sarap... sana ganahan na akong kumain...

rheagirl · « **Reply #137 on:** July 15, 2009, 04:14:20 am »

hayyy....basta sinigang love ko for all seasons

abbey05 · « **Reply #138 on:** July 15, 2009, 08:02:26 am »

nag-ccrave tuloy ako sa sinigang ngayon. gusto ko yung sinigang na liempo tapos super asim with matching patis and sili as sawsawan.

u8mypinkcookies · « **Reply #139 on:** July 15, 2009, 09:53:30 am »

^ ako yung sinigang na corned beef or baboy gusto ko ngayon.. tapos may Maggi Savor (garlic)

alam ko sa KKK in MOA, meron sinigang na lechon?

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Author Topic: all about SINIGANG (Read 99401 times)

u8mypinkcookies

prish

utotmopink

prish

utotmopink

bestbuy888

u8mypinkcookies

marssie

Acer_M

MadzSantiago

rheagirl

thea_girl

angel_eyes_2nite

23and14

maansky

tahimik_24

ponkan

rheagirl

abbey05

u8mypinkcookies

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