partner is a muslim. so halal kami. It's hard to think of ulam really. kasi less na yung choices. but we have a 1 year old din na sinasama na namin sa pagluto ng ulam. so the more na mas mahirap mag isip ng uulamin.
im not a good cook. wala din akong set ng recipes u can call the way they should really be called. pa chamba chamba lang ako minsan. and sometimes, i dont even know what to call my dishes. i'll just tell everybody na nagluto ako ng chicken something, fish in tomato sauce, or beef something. so far wala naman silang reklamo.
my favorite thing to cook is chicken, liver, gizzard adobo. madaming sibuyas and garlic lang. para mas flavorful din sya and so that i dont use artificial flavorings para ulam na din na baby, lalagyan ko din sya ng ginger, turmeric root and turmeric powder, honey and pineapples. i like it sweet.
another favorite is my beef something. i put everything in a mix. kelangan super malambot ang beef, like it melts in the mouth. then i'll add all pampalasa, i.e. onions, garlic, turmeric, ginger, tomatoes, sili, little of sugar and honey.
tilapia in tomato sauce din. with carrots, potatoes, bell pepper and saging na saba.
sinigigang na bangus and shrimp. sarap ng bangus belly!
i do sardines-tuna pasta on the weekend. fusili pasta, spanish sardines and spicy tuna. with tomatoes, olives, bell pepper, garlic, onions, sweet basil, three cheese and cheese.
so far naman walang nag rereklamo. sabi nga ni partber, "you'll put them all together and hope for the best." which is, i agree. haha
