Author Topic: What did you cook for today? (12th edition) (Read 60085 times)

reb_woods072683 · « **Reply #340 on:** October 05, 2013, 01:46:37 pm »

fried cream dory

u8mypinkcookies · « **Reply #341 on:** October 06, 2013, 05:44:33 am »

Tocino

leletmd · « **Reply #342 on:** October 06, 2013, 02:16:56 pm »

Chicken sotanghon

gentai_chan · « **Reply #343 on:** October 06, 2013, 02:26:56 pm »

Pork Steak

summersong · « **Reply #344 on:** October 06, 2013, 02:39:02 pm »

Weather's perfect today, so we decided to bbq: bangus, liempo, talong, saging na saba. Whipped up a broccoli/cauliflower salad. Sinigang na hipon in a pot. Now cooking guinataang halo-halo.

Buhay baboy sunday. lol.

monamie02 · « **Reply #345 on:** October 06, 2013, 03:01:20 pm »

Luncheon meat " MALING"

reb_woods072683 · « **Reply #346 on:** October 06, 2013, 08:10:56 pm »

sinigang na baboy

misteryosako · « **Reply #347 on:** October 14, 2013, 05:27:00 pm »

went to our mini vegetable garden in our backyard and saw the pechay ready to be harvested, so I decided to cook something simple. Sardines with lots of pechay!

ivy u. · « **Reply #348 on:** October 17, 2013, 12:21:38 pm »

pinakbet

reb_woods072683 · « **Reply #349 on:** October 17, 2013, 01:12:38 pm »

fried tilapia and togue guisado

leletmd · « **Reply #350 on:** October 20, 2013, 07:50:41 pm »

Chicken with creamy mushroom sauce

wineforwinter · « **Reply #351 on:** October 20, 2013, 08:32:00 pm »

seafood casserole & grilled spare ribs

wowry · « **Reply #352 on:** October 22, 2013, 02:18:56 pm »

Menudo

crystalj · « **Reply #353 on:** October 22, 2013, 07:04:03 pm »

I grilled some chicken and made it a greek sandwhich

alexa08 · « **Reply #354 on:** May 12, 2014, 07:09:15 am »

Spicy adobong tagalog

j27 · « **Reply #355 on:** May 20, 2014, 03:02:27 pm »

for breakfast, poached egg, chicken fillet.
for dinner later, lumpiang shanghai.

imyourangel · « **Reply #356 on:** May 22, 2014, 05:44:15 pm »

SPAM.

Very teenager-y. Lol

nenmaroon · « **Reply #357 on:** May 23, 2014, 11:27:35 am »

torta

phurple0515 · « **Reply #358 on:** May 23, 2014, 12:27:55 pm »

Ginisang upo and Fried Tilapia

reb_woods072683 · « **Reply #359 on:** May 23, 2014, 06:59:00 pm »

ginisang sayote with pork bits
tortang talong
spaghetti

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Author Topic: What did you cook for today? (12th edition) (Read 60085 times)

reb_woods072683

u8mypinkcookies

leletmd

gentai_chan

summersong

monamie02

reb_woods072683

misteryosako

ivy u.

reb_woods072683

leletmd

wineforwinter

wowry

crystalj

alexa08

j27

imyourangel

nenmaroon

phurple0515

reb_woods072683

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