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Author Topic: Quick Dessert Recipes!  (Read 28664 times)

sales_lady

  • Guest
Quick Dessert Recipes!
« on: November 03, 2012, 05:20:57 pm »
Let's talk about easy to do desserts this time!

My Share-Budget Crema De Fruta

Ingredients:

1 Bag Graham Crackers-Honey
3 Alaska All Purpose Cream
1 Nestle Cream Box
1 Today's Small Fruit Cocktail
1 Box Alaska Condensed

Procedure:
1. Put the creams, milk and fruit cocktail in freezer for about an hour
2. Mix the creams and milk until free of lumps, adjust sweetness according to your preferrence
3. In a regular rectangle pan, layer graham crackers
4. Pour in half of the cream mixture then scatter drained fruit cocktail
5. Layer graham crackers (2nd layer) then pour remaining cream mixture
6. Scatter fruit cocktail
7. Freeze for an hour then serve

I do this pag may biglaang bisita sa haus...
« Last Edit: November 08, 2012, 03:46:39 pm by sales_lady »

u8mypinkcookies

  • Guest
Re: Merienda Time!
« Reply #1 on: November 03, 2012, 06:04:39 pm »
^ we do that din. Ref Cake tawag namin :)

Syempre di mawawala ang MANGO FLOAT. Hehe, minsan peaches ginagamit namin.

- for the filling, mix all purpose cream amd condensed milk.
- put graham crackers on your pan and pour some of the cream & milk filling. Top with sliced mangoes.
- repeat it until you finish two or three layers. Uppermost layer is topped with more mangoes and crushed grahams. You can also drizzle chocolate syrup or some crushed nuts.
- chill and serve.

m_lim

  • Guest
Re: Merienda Time!
« Reply #2 on: November 04, 2012, 12:03:48 am »
ilan ratio ng nestle cream sa condensada?

sales_lady

  • Guest
Re: Merienda Time!
« Reply #3 on: November 04, 2012, 11:18:14 pm »
^ tantyahan sis until you reach your preferred sweetness

heavensent

  • Guest
Re: Merienda Time!
« Reply #4 on: November 04, 2012, 11:20:06 pm »
^^we use 3 nestle cream then 1 condensed milk ayaw kasi namin ng masyadong matamis..

Dhee-Dhee

  • Guest
Re: Merienda Time!
« Reply #5 on: November 05, 2012, 12:11:08 am »
ako rin tantyahan lang sa cream-condensed milk mixture. hindi masyadong marami ang ginagawa ko kasi hindi ko pa ito nagawa ng may okasyon, madalas kapag napagtripan ko lang.

natry ko na ilagay ang banana instead of mangoes, yummy sya! nag experiment din ako minsan, hinalo ko yung crushed oreos sa cream-condensed milk mixture and it was a hit. :)

u8mypinkcookies

  • Guest
Re: Merienda Time!
« Reply #6 on: November 05, 2012, 06:20:42 am »
^ di ba nangingitim bananas if tumagal? I wanted to try kaso yun worry ko dati e.

Dhee-Dhee

  • Guest
Re: Merienda Time!
« Reply #7 on: November 05, 2012, 10:47:21 am »
^hindi naman sis, saka hindi rin tumagal ng more than 2 days yung gawa ko kasi ubos din agad. sarap sya sis, try mo. :)

devilish_einjel

  • Guest
Re: Merienda Time!
« Reply #8 on: November 05, 2012, 12:55:44 pm »
^ masarap din gamitin ang lady fingers (Broas) sa Refrigerator cake aside sa usual na graham.. yung iba nga sky flakes gamit..

tapos yung ginagawa ko sa nestle cream saka condensed milk nilalagay ko sa blender tapos lalagyan ko ng mango saka kunting butter..

then para mas lalo sumarap, ginagamitan ko ng Inipit (custard flavor) alternate sila ng graham.. sarap!  :)

u8mypinkcookies

  • Guest
Re: Merienda Time!
« Reply #9 on: November 05, 2012, 01:43:57 pm »
^ wow calories.. haha cream + milk + butter! :P

^^ parang masarap nga lagyan ng dulce de leche sa layers, ala-banoffee na sya. Nakakita ko ng recipe sa blog before pero parang nakakatakot kasi yung can i-bo-boil mo :P here's the recipe.


Dhee-Dhee

  • Guest
Re: Merienda Time!
« Reply #10 on: November 05, 2012, 02:13:11 pm »
^ay oo sis, saka matagal gawin yung procedure unless may pressure cooker ka. nagsearch kasi ako dati kung pano gumawa ng caramel tapos nakita ko yun. eh nahirapan ako kaya hanggang ngayon naghahanap ako ng ibang way para makagawa.

^^true, sarap pag broas ginamit. pag yun gamit ko, hindi ko na binabasa before ko i-layer, diretso lagay na ng mixture hindi kagaya pag graham, dinidip ko muna either sa coffee, choco or water. pag crushed grahams, i use butter din pero konti lang kasi hindi ko masyadong type aroma nya lalo pag sa desserts.

klengmorales

  • Guest
Re: Merienda Time!
« Reply #11 on: November 05, 2012, 02:59:15 pm »
Mango Float kaya lang ang daming hugasin after.
Pag tinatamad ako... fruits with cream lang solve nako :)

devilish_einjel

  • Guest
Re: Merienda Time!
« Reply #12 on: November 05, 2012, 04:21:02 pm »
^ sinful talaga, calorie overload  ;D pero minsan lang naman e.. haha

devilish_einjel

  • Guest
Re: Merienda Time!
« Reply #13 on: November 05, 2012, 04:23:23 pm »
hi mga sis share naman kayo ng mga easy to do merienda or kahit suggest lang kayo..  :)
« Last Edit: November 05, 2012, 07:52:36 pm by devilish_einjel »

j27

  • Guest
Re: Merienda Time!
« Reply #14 on: November 05, 2012, 04:38:35 pm »
sandwich. :-)

toast ako ng white bread, scrambled egg, cheese slice. yan ang madalas na meryenda namin.

pag sinisipag, nagbebake ako.

jenie0519

  • Guest
Re: Merienda Time!
« Reply #15 on: November 05, 2012, 04:49:34 pm »
Sis Dhee winner nga ang crushed oreos sa ref cake, ito din madalas ko ginagawa pag may occasion... Dito lang ata nasasarapan si hubby sa lahat ng ginagawa ko hehe..

chefron

  • Guest
Re: Merienda Time!
« Reply #16 on: November 05, 2012, 05:11:35 pm »
Palitaw sis, napakadaling gawin.

Burger - cdo burger patty, lettuce, tomato, mayonnaise, buns

Turon - saba, asukal at balat ng lumpia lang


maldita29

  • Guest
Re: Merienda Time!
« Reply #17 on: November 05, 2012, 05:16:19 pm »
wow! gusto ko dito! hehe.,
nashare ko na to sa kabilang thread pero mas bagay 'to dito.

banana con kasuy de leche

Ingredients:
6 lakatan bananas
1 pack all purpose cream
1 small can condensed milk
100g cashew nuts, slightly crushed

Procedure:
Mix everything in a bowl. Serve chilled. Enjoy.

*I personally love it with more cashew nuts, you can omit this if you're not into cashews*

devilish_einjel

  • Guest
Re: Merienda Time!
« Reply #18 on: November 05, 2012, 07:48:50 pm »
^ Turon favorite namin na merienda.. binibili nga lang namin para less hassle.. mas masarap din pag may langka

eto naman madalas namin merienda

Mais con yelo
Kernel Corn+ Evaporated Mild + Sugar + Crushed Ice + Corn Cereal

Grilled Cheese Sandwich
I melt the butter in a pan tapos nilalagyan ko ng garlic tapos saka ko ilalagay yung bread and then cheese sa loob (pwede lagyan ng ham or bacon)

Tuna Fettucine
I learned this sa isang thread dito.. masarap siya!  :)

Refrigerator Cake
na- share ko na to sa other thread.. what I do is I put the condensed milk and nestle cream sa blender and toss in some butter and mangoes.. eto na yung filling.. and then aside sa graham I also use Inipit yung custard flavor.. sometimes I use Broas din

Burger
same lang kay sis chefron pero may cheese and butter again.. katulad ng ginagawa ko sa grilled cheese.. this way mas crunchy yung bun

Nachos
bumibili lang kami and then yung sawsawan simple na cheese whiz lang

Pancit Canton  :)

isip pa ko.. haha

u8mypinkcookies

  • Guest
Re: Merienda Time!
« Reply #19 on: November 05, 2012, 07:53:39 pm »
Eto naman common ng ginagawa e :P

* Banana or camote-q- slice bananas or camote then fry in brown sugar

* Toasted bread with condensed milk- spread condensed milk then put bread on toaster or sandwich maker

* Cheese Lumpia- slice cheddar cheese into sticks & put each stick in a lumpia wrapper. Seal then deep fry.

* Choco peanut butter pancakes- make batter (follow instructions on pancake mix). Add melted choco. Cook pancakes then top with peanut butter. (You can also top with butter and maple syrup too after the peanut butter layer)


I saw a recipe online of garlic toast. Ganito lang pala gawin! Haha try namin sa sunod (from casaveneracion.com) :)

Ingredients:
250 g. of butter
4 cloves of garlic, grated
1 tsp. of salt
a pinch of white pepper
1 tbsp. of finely snipped parsley

Instructions:

Allow the butter to soften to spreading consistency.
Stir in the garlic, salt, pepper and parsley.
Spread the butter on your bread. Any kind of bread so long as it isn’t too sweet.
Broil in a preheated 400F oven (or grill, if that’s your thing) for five to seven minutes.
Serve the garlic toast with your favorite pasta dish (like baked mac) or soup.
« Last Edit: November 05, 2012, 08:35:31 pm by u8mypinkcookies »

 

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