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hi mga sisses. i just wanted to ask if anyone here has tried pureeing and freezing potatoes? i just started pureeing my sons food so far ive tried kamote and carrots. although when i did potatoes after freezing parang naging dehydrated na, even if you mash it and place water, parang chunky na ang hirap gawin smooth ulit. although before i freezed it perfect yung consistency nya. i didnt have problems naman with carrots and kamote. is there a special way to cook and store potatoes? by the way i steamed them first then puree with a little water. any suggestions for potatoes?