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Author Topic: All About BREAD- part 2  (Read 48644 times)

u8mypinkcookies

  • Guest
Re: Bread
« Reply #40 on: May 22, 2011, 08:28:27 pm »
Favorite ko ensaymada ng Diamond Hotel :). Masarap yung ube pero gusto ko din yung plain. Yeah may stall din sila sa Power Plant. If may discount card ka ng Diamond Hotel, pwede din gamitin sa stall nila sa Power Plant if I remember correctly.

sige next time. parang ang laki rin kasi... for P120 ata? curious ako sa ube ensaymada since i love ube. yun lang pag nakikita ko rin yan pag napapadaan ako sa stall nila in Rockwell, parang puro butter sa ibabaw... ayoko naman ng super thick nun :P

orangepulp

  • Guest
Re: Bread
« Reply #41 on: May 23, 2011, 05:34:42 pm »
^Malaki talaga yung serving kaya minsan may kahati ako pero minsan kaya kong ubusin mag-isa :).

u8mypinkcookies

  • Guest
Re: Bread
« Reply #42 on: May 24, 2011, 07:58:12 am »
^ haha feeling ko mauubos ko rin basta masarap sya. saka sayang din yung P120.

na-excite ako kasi baka makadaan ako sa Salazar's Bakery before weekend. Well bibili na naman ako bread! :D

twelve5

  • Guest
Re: Bread
« Reply #43 on: May 24, 2011, 08:28:17 am »
My sister loves those pork asado buns from salazar. I dont know what they're called exactly. Dinner rolls sya with pork asado fillings, then naka box. Meron din chicken but she likes the pork better. Ako, di ko masyadong type pareho. Hehe.

Anyway, she asks the messenger lang to buy for her.



Does anyone know whats inside a spanish pandesal? Ooops! Spanish bread pala. Hehe

« Last Edit: May 24, 2011, 08:29:56 am by twelve5 »

u8mypinkcookies

  • Guest
Re: Bread
« Reply #44 on: May 24, 2011, 10:09:15 am »
^ may spanish bread sa Salazar's, parang ang laki and mukhang masarap :D di ko rin alam ano exactly filling pero parang margarine & sugar?

twelve5

  • Guest
Re: Bread
« Reply #45 on: May 24, 2011, 10:53:43 am »
^ thanks! dati ko na kasing iniisip kung anong laman nun. hehe

next time im in manila, i'll request for those from salazar... tagal na pala nila, since 1947! nakita ko lang today sa fb account nila. kala ko new player sila.

u8mypinkcookies

  • Guest
Re: Bread
« Reply #46 on: May 26, 2011, 08:35:46 pm »
yipee nakadaan ako Salazar's Bakery kanina! Bought 1 choco-nuts bread (which I had for lunch kanina since I wasn't so hungry yet), 1 rose bread with ube, and 1 mongo bun (which looked like an ensaymada) :D

Starlust

  • Guest
Re: Bread
« Reply #47 on: May 31, 2011, 02:19:01 pm »
Favorite ko now ang Rise & Shine from BreadTalk.

Has anyone tried Honeybee Patisserie? Their Takoyaki Bread, Kani Salad Bread look interesting.

u8mypinkcookies

  • Guest
Re: Bread
« Reply #48 on: May 31, 2011, 02:25:11 pm »
^ nakita ko sa spot.ph :P

cynth_pink00

  • Guest
Re: Bread
« Reply #49 on: June 12, 2011, 09:27:09 am »
Just tried Red Ribbon's cheese bread and it was good. More cheese compared to Mary Grace  :)

u8mypinkcookies

  • Guest
Re: Bread
« Reply #50 on: June 12, 2011, 01:26:17 pm »
try the carrot-raisin bread in 7-11 :D Surprisingly, masarap sya!

ilurvepeanutbutter

  • Guest
All About BREAD- part 2
« Reply #51 on: June 19, 2011, 05:42:38 am »
I'm loving the ube hopia from Bakers Hill here in Palawan. I saw they have other bread products like pianono, rolls, etc. I wanna try them all! ;)

u8mypinkcookies

  • Guest
Re: All About BREAD- part 2
« Reply #52 on: June 23, 2011, 03:45:14 am »
^ natry ko na ube ang monggo!! sarap nga :D

masarap ba Gardenia butterscotch loaf?

stormy

  • Guest
Re: All About BREAD- part 2
« Reply #53 on: June 23, 2011, 02:09:00 pm »
Sobrang namiss ko yun panaderya sa pasig na bilihan namin ng tinapay nun bata pa kami ( ahemmm decades ago) kaya dinayo namin. Ang sarap ng monay, pandesal, custard cake at tasty bread. Dimasalang bakeshop sa may kapasigan :) mga designs ng cake nila sinauna pa nakakatuwa :)

u8mypinkcookies

  • Guest
Re: All About BREAD- part 2
« Reply #54 on: June 23, 2011, 08:11:06 pm »
^ ako miss ko na spanish bread, pan de coco and kababayan!

u8mypinkcookies

  • Guest
Re: All About BREAD- part 2
« Reply #55 on: July 02, 2011, 01:49:05 pm »
went to Le Petit Artisan kanina, sumilip lang. Grabe ang bango & nakaka-tempt yung walnut raisin loaf (P140+ for half, P180+ for 1 whole loaf), espresso loaf, cinnamon raisin bread and their giant muffin! Haaaay... naku sa susunod mapapa-shopping ako dun. Haha!

twelve5

  • Guest
Re: All About BREAD- part 2
« Reply #56 on: July 19, 2011, 12:33:41 pm »
First time ko makakain ng pan de siosa nung weekend. Nakita ko sa pinoy bakery dito sa california.
Masarap pala sya. Parang ensaymada pero iba lang ang shape (dinner rolls)? New food discovery. Hehe

Starlust

  • Guest
Re: All About BREAD- part 2
« Reply #57 on: July 19, 2011, 05:10:02 pm »
^^ The Foccacia and Choco Chip Muffins from Le Petit Artisan are good. Croissants were mediocre.

u8mypinkcookies

  • Guest
Re: All About BREAD- part 2
« Reply #58 on: July 19, 2011, 08:08:53 pm »
^ nakaka-excite naman i-try! :D

bluemargarita

  • Guest
Re: All About BREAD- part 2
« Reply #59 on: July 20, 2011, 07:12:30 pm »
Whole Wheat Batard from Village Gourmet. (sold in Groceries in the green and black packaging)
sliced then dipped in a mixture of olive oil + balsamic vinegar + grated parmesan cheese

sarap papakin or with pasta :)

 

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