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Author Topic: Let's Talk About Cheese  (Read 60237 times)

muahmuahmuah

  • Guest
Re: Let's Talk About Cheese
« Reply #100 on: April 15, 2012, 04:35:11 pm »
ito mababaw lang pero nakakita ako ng chiz wiz pimiento . it got me excited pero di siya ka lasa ng pimiento na i grew up loving. same brand and make ibang timpla since ibang region so wala yung tamis na timpla.  bummm.

cristyles

  • Guest
Re: Let's Talk About Cheese
« Reply #101 on: April 15, 2012, 04:39:26 pm »
I'm a cheese addict, i love every kinds of cheese. The best thing when eating pasta and pizza's are the cheese on it ;D . Panay budbud ako ng cheese sa pasta ko yummy! Later i will eat home-made strawberry cheesecake which are made from creamcheese :) .

lovely_chic

  • Guest
Re: Let's Talk About Cheese
« Reply #102 on: May 24, 2012, 01:10:44 am »
I super love cheese kahit ano basta cheese from mozarella, cheddar, cream cheese, gouda, brie and camembert..  ;D Ang sarap pakpakin..

FOURever

  • Guest
Re: Let's Talk About Cheese
« Reply #103 on: May 24, 2012, 07:06:46 am »
I love cheese too! Kaya I love pizza stores na ok magpadagdag ng cheese free/with fee. Pag may chizwiz din sa bahay, napapadami ako ng kain ng bread, maipalaman lang ng madami ;)

cristyles

  • Guest
Re: Let's Talk About Cheese
« Reply #104 on: May 24, 2012, 07:04:02 pm »
^Minsan ginagawa ko pang Dip yung cheese whiz sa nacho's :) . Yummy! inum na lang ng tea after hehe!

klengmorales

  • Guest
Re: Let's Talk About Cheese
« Reply #105 on: May 24, 2012, 07:18:14 pm »
kahit kraft eden lang pinapapak ko sa ref. para akong daga. hahaha

sweetham

  • Guest
Re: Let's Talk About Cheese
« Reply #106 on: June 01, 2012, 10:26:33 am »
hi! sino po may recipe n cheese fondue.. yung pwedeng ilagay sa chocolate fountain. sana yung available sa mga sm supermarkets..TIA :)

btrcup

  • Guest
Re: Let's Talk About Cheese
« Reply #107 on: July 16, 2012, 03:05:49 pm »
pa-join :-)

i am not a fan of cheeses but i eat them on burgers, pizza, pasta etc.

the only one i appreciate as is is MacLaren's Imperial Sharp Cold Pack Cheddar Cheese. this comes from canada and we usually ask balikbayans to give them to us as pasalubongs :-)

anyone here knows where i can buy this? my daughter loves this kind of cheese so much that she eats it the whole day!

pinkberries

  • Guest
Re: Let's Talk About Cheese
« Reply #108 on: July 16, 2012, 04:07:00 pm »
smoked cheeses are still my favorite, quite dry but perfect for sandwiches.   :) 

mga sis, have you tried making your own homemade cheese?  i'd like to try this also, soon.

lonelymiss28

  • Guest
Re: Let's Talk About Cheese
« Reply #109 on: July 18, 2012, 02:39:10 am »
i also love this cheese they call kwek kwek. it squeek kasi when you eat them.

twelve5

  • Guest
Re: Let's Talk About Cheese
« Reply #110 on: July 18, 2012, 03:14:50 am »
I like laughing cow cheese. Very convenient packaging.

lonelymiss28

  • Guest
Re: Let's Talk About Cheese
« Reply #111 on: July 18, 2012, 08:04:54 am »
saka babybel swiss...chalap!

silverlilac

  • Guest
Re: Let's Talk About Cheese
« Reply #112 on: July 20, 2012, 02:51:11 pm »
Ang sarap nga ng Laughing Cow cheese, yung nasa small triangular packs. Niece ko pinapapak yun as is... same with the Belcubes na Laughing Cow - ang sarap ng onion and ham flavors, addicting! :D

first-time-mom

  • Guest
Re: Let's Talk About Cheese
« Reply #113 on: July 26, 2012, 12:43:41 pm »
Blue cheese
Cream cheese together with wine nice!
And bread sticks

hunny_ally

  • Guest
Re: Let's Talk About Cheese
« Reply #114 on: July 29, 2012, 07:16:28 am »
^^meron nang laughing cow na spreadable

My fave:
Feta
Brie
Smoked cheddar

silverlilac

  • Guest
Re: Let's Talk About Cheese
« Reply #115 on: July 29, 2012, 10:05:58 am »
^yup, that's the one being advertised recently, right? yung nasa small jar/parang drinking glass. haven't tried that yet, what i bought yesterday yung cubes ulit para may ibang flavors.

pomegranate

  • Guest
Re: Let's Talk About Cheese
« Reply #116 on: August 11, 2012, 07:49:31 pm »
Not really into Eden cheese and "parmesan" by Kraft.

Bega Stringers favorite kong papakin.

Other faves are: Feta cheese over salad, emmental cheese over toast, leftover queso de bola on lasagna or homemade pizza (gummy, bubbly, and gooey when hot, cheaper than mozzarella) and kesong puti over pandesal.

The more expensive ones (fave is Manchego) pinapapak ko na lang with red wine or Coke Zero (haha) rather than ma-over power ng ibang food ang lasa. I also take advantage of buffets to sample different kinds of cheese that I cannot bring myself to buy.

iammaria

  • Guest
Re: Let's Talk About Cheese
« Reply #117 on: August 23, 2012, 10:59:08 am »
last night napanuod ko sa TLC hindi ko alam anong show un... kumain siya ng cheese na super luma na may may live magots pa... masarap daw,,,

rheinfall18

  • Guest
Re: Let's Talk About Cheese
« Reply #118 on: August 30, 2012, 06:04:05 pm »
Not really into Eden cheese and "parmesan" by Kraft.

hi sis, infairness masarap po ang eden cheese (not the parmesan one) hindi tumitigas kahit matagal na at masarap gawing cheese sticks! ^^

silverlilac

  • Guest
Re: Let's Talk About Cheese
« Reply #119 on: August 30, 2012, 09:15:42 pm »
^^that's Bizarre Foods by Andrew Zimmern - napanood ko din yung episode na yun, grabe yung cheese with live maggots! :O

 

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