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Author Topic: Pork Menudo  (Read 19024 times)

chellesunshine

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Pork Menudo
« on: April 15, 2010, 06:14:05 pm »
Just wanted to know ::) how do you cook your delicious Menudo??share naman your recipe ha. :D

maya_3

  • Guest
Re: Pork Menudo
« Reply #1 on: August 01, 2010, 09:26:47 am »
oo nga mga sis favorite ng bf ko menudo can u pls tell me how to cook yung masarap na menudo...if there are other twist than the usual mas maganda. TIA!!!!

yellowpie

  • Guest
Re: Pork Menudo
« Reply #2 on: August 08, 2010, 06:43:07 pm »
Here's how i make my menudo:

Ingredients:
Pork (cubed)
Pork liver (cubed)
garlic and onion
tomato sauce
cubed potatoes
cubed carrots
raisins
soysauce
patis
black ground pepper
liver spread
cubed bellpepper

Procedure:
1.Saute onion and garlic
2.Add the cubed pork wait until mag-change yungcolor then add water.Simmer until tender.
3.Add the tomato sauce and seasonings such as soysauce, fishsauce and black pepper.Just make sure lang na lutong-luto yung tomato sauce para di maasim.
4.Pag okie n yung taste - put in the carrots and potatoes.
5.Puede na din ilagay ang bellpepper.
5. Last ko nilalagay yung raisin,pork liver and liver spread.

Note:always put in the pork liver at the end kase may tendency siya na tumigas pag over cooked. Liver spread is pampalapot.
« Last Edit: August 08, 2010, 06:47:14 pm by yellowpie »

chellesunshine

  • Guest
Re: Pork Menudo
« Reply #3 on: August 09, 2010, 08:19:31 am »
thanks yellow pie for your recipe,,i've been waiting his,, :D
try ko nga.

badcoverversion

  • Guest
Re: Pork Menudo
« Reply #4 on: August 09, 2010, 10:06:40 am »
similar with what yellowpie posted but I use beef liver instead of pork. Pag pork kasi, I have a tendency to overcook it eh kasi nalalansahan ako. Parang syang yung part ng balut na matigas tsaka mapait. Ganun ka tough, no matter what technique I use to prevent it from being such. And yes I add it last too and cook it low heat. I use chorizo instead of hotdog, but you can just omit that part. Sometimes I use Reno to thicken, minsan leftover soda crackers.

yellowpie

  • Guest
Re: Pork Menudo
« Reply #5 on: August 12, 2010, 09:22:57 pm »
thanks yellow pie for your recipe,,i've been waiting his,, :D
try ko nga.

Welcome sis..balitaan mo ko sa outcome ha.. :)

liyapot

  • Guest
Re: Pork Menudo
« Reply #6 on: August 17, 2010, 09:57:42 am »
we also use beef liver.. we never use pork liver in any dish..kasi malansa sya.

magichild07

  • Guest
Re: Pork Menudo
« Reply #7 on: August 17, 2010, 10:36:53 am »
yes beef liver is much better than pork liver, yun iba nilalagyan ng twist by adding coconut milk ;)

marssie

  • Guest
Re: Pork Menudo
« Reply #8 on: August 21, 2010, 09:03:37 pm »
pano gawing paste yung beef liver? mashed lang ba?

yndy

  • Guest
Re: Pork Menudo
« Reply #9 on: October 06, 2010, 03:28:33 pm »
I cook it almost the way you do pero I learned from my mom to marinate the pork and pork liver in soysauce and calamansi for at least an hour before cooking. Then let the pork simmer in the marinade until the marinade is dries up in the pan. Then I'll add a little oil and start sauteeing the garlic, onions and potatoes... BTW I use the cherry potatoes po and don't use carrots kasi di masyado gusto ni bf. Ayun lang po bow.

chellesunshine

  • Guest
Re: Pork Menudo
« Reply #10 on: October 22, 2010, 11:15:32 am »
wow galing naman ng mga replies,,thanks talaga mga sis, :) ;) :D

ms.messed_up*

  • Guest
Re: Pork Menudo
« Reply #11 on: October 08, 2011, 07:11:13 pm »
tried using mamasita's menudo mix,and grabe..hindi masarap. ang weird ng taste. good thing i was able to salvage it. thanks to soy sauce,milk and pork cubes.LOL
how abt you sisses,have you tried mamasita menudo mix? was it good? disaster talaga sakin.

toxicity

  • Guest
Re: Pork Menudo
« Reply #12 on: October 11, 2011, 07:28:44 pm »
favorite ko lutuin to. ;D

share ko lang recipe ko.

pork cubed
liver cubed
calamansi
tomato sauce
soy sauce
cooking oil
onion
garlic
red and green bell pepper
potato
carrots
raisins
hotdog ( preferred ko yung bibbo cheese hotdog)
liver spread
cheese
salt and pepper

marinade pork in calamansi, soy sauce,  konting salt and pepper. yung ratio depende na sa panlasa nyo sakin kasi tancha lang. then saute garlic and onions, tapos sankutsa yung pork na minarinade. let it simmer in its own juice until medyo tender na yung meat. add potato, carrots at liver then cover and simmer lang for a minute or two then add yung tomato sauce, liver spread, hotdog , bell perppers, cheese.  let it simmer until fully tender na yung meat at veggies at pag malapot na yung sauce. add more salt and pepper if you want, then lastly add raisins.

enjoy. i hope magustuhan nyo recipe ko.


snowyice

  • Guest
Re: Pork Menudo
« Reply #13 on: October 11, 2011, 07:32:04 pm »
gaano kadaming liver or liver spread?

mimigarcia

  • Guest
Re: Pork Menudo
« Reply #14 on: October 27, 2011, 12:59:26 pm »
Fave ko tong pork menudo lalo na yung masarap pagkakaluto.. SIs ask ko lang para san po yung cheese?

chinablue

  • Guest
Re: Pork Menudo
« Reply #15 on: October 28, 2011, 05:13:55 pm »
mga sisses i want to cook menudo pero bawal kasi ang pork dito. pwede ko kaya isubstitute ang chicken sa pork? maging masarap pa din kaya?

skyrimgal

  • Guest
Re: Pork Menudo
« Reply #16 on: June 11, 2012, 12:47:29 pm »
nakakagutom naman tong thread na to. lol

Hija

  • Guest
Re: Pork Menudo
« Reply #17 on: June 12, 2012, 06:41:02 am »
Ganito naman kami magluto ng meduno. . .
Lagay ang pork cube sa kawali.
Lagyan ng toyo, pigaan ng kalamansi, chopped onion, ground pepper, konting salt(maalat na kasi ang toyo), laurel(1 lang sa isang kilong pork),star margarine.
Pakuluan...pag nagboil na saka haluhaluin para di masunog yung ilalim.
Pag luto na yung pork lagay na yung pork liver hanggang lumambot ang pork.
Pag ok na, hanguin.
Fry yung potato and carrot
Gisa naman.
Oil, saute garlic and onion tas lagay ng yung pork(wag muna isama ang sabaw).
Lagyan ng hotdog.
Lagyan ng tomato sauce.
Tas ihalo na yung sabaw.
Pagkulo lagay yung red bell pepper. Tas seasoning. Lagyan ng liver spread, 1/2 lang nung maliit na can kasi may pork liver naman. Tas grated cheese. Pag kulo ok na sya. Lagay sa ibabaw yung fried carrot and potato.

Masarap ternuhan ng atsarang papaya ang meduno.
« Last Edit: June 12, 2012, 06:44:47 am by Hija »

sweetham

  • Guest
Re: Pork Menudo
« Reply #18 on: June 12, 2012, 07:19:50 am »
wow sarap ng pork menudo!! miss na miss ko na to! :) pag nagluluto [textspeak!] ako nito walang liver..liver spread lang.[textspeak!] ayaw ni hubby ng liver. pag uwi ko ng pinas magluluto ako ng pork menudo with complete ingredients :)

Dhee-Dhee

  • Guest
Re: Pork Menudo
« Reply #19 on: July 11, 2012, 04:48:02 pm »
pa-subscribe! fave ni hubby ito pero once palang pumasa sa kanya yung menudo ko (out of 3 tries). ano bang secret for a yummy menudo? gusto ko kasi yung parang nakakain sa fiesta, tipong konti lang yung sauce tapos may crumbs na hindi ko malaman kung ano. feeling ko kulang din sa kulo yung tomato sauce ko..

 

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