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Author Topic: all about SINIGANG  (Read 99209 times)

rome01

  • Guest
Re: all about SINIGANG
« Reply #260 on: September 07, 2011, 07:48:30 am »
Ginigisa ko nga pala sa sibuyas bawang yung pork before ko i-boil
Mas masarap yung sabaw :)
Then mas masarap din yung kamatis na ripe na idadagdag mo kasi nadudurog at humahalo sa sabaw yung tomato bits :)

auane

  • Guest
Re: all about SINIGANG
« Reply #261 on: October 01, 2011, 08:23:24 pm »
yummy talaga yung sabaw ng sinigang na bangus sa bayabas, perfect sa kahit anong fried ulam

satisfiedgirl

  • Guest
Re: all about SINIGANG
« Reply #262 on: October 01, 2011, 10:42:23 pm »
hmmm, sarap naman ng pork sinigang... i'll cook this tomorrow for lunch.. with puso ng saging... mas maganda ang sabaw, maputi lalo... and i'll use yong hugas bigas para sa sabaw nya...nagutom tuloy ako!  ;D

nung buhay pa yung mommy ko she makes that, sinigang with puso ng saging, masarap talaga. i miss her... me and my sister, we tried sinigang using palm corned beef ang sarap! pati kapatid kong lalaki na maarte sa food nagustuhan nya  :)

tsokolat

  • Guest
Re: all about SINIGANG
« Reply #263 on: October 05, 2011, 07:42:47 pm »
favorite ko yung sinigang na hipon, second is sinigang na baboy. ang sarap nito yung tamang asim lang at may patis.

xiansmom

  • Guest
Re: all about SINIGANG
« Reply #264 on: October 07, 2011, 07:43:58 am »

yup super sarap ng sinigang na baboy
saka sinigang na bangus
lapu lapu sinigang sa miso naman
ito yung fav ko...yummy..awww nakakagutom

billy

  • Guest
Re: all about SINIGANG
« Reply #265 on: October 07, 2011, 11:15:41 am »
yung puso ng saging, for me, it's better with sinigang (or sinigang sa sampaloc) na manok

babymine08

  • Guest
Re: all about SINIGANG
« Reply #266 on: October 09, 2011, 01:52:16 pm »
kahit anong klaaseng sinigang gusto ko except from sinigang sa miso  :-[
isa din ang sinigang sa specialty to, i like it much kung ang sabaw ay malapot becoz of gabi :) at gustong gusto ko if maraming kangkong at gabi plus siling panigang. mas masrap din sana if sampaloc fruit ang ilalagay mas tasty :)

plus calamansi with patis and sili (panigang) thumbs up!

babymine08

  • Guest
Re: all about SINIGANG
« Reply #267 on: October 09, 2011, 02:07:42 pm »
^ sarap if medyo spicy noh :D ang dilim na naman ngayon, perfect na naman sinigang. haha.

korek ka dyan sis u8mypinkcookies!

pretty_in_victorian

  • Guest
Re: all about SINIGANG
« Reply #268 on: October 12, 2011, 07:14:13 pm »
sinigang na baboy perfect for the weather now..

il mare

  • Guest
Re: all about SINIGANG
« Reply #269 on: October 12, 2011, 11:02:07 pm »
love sentro's corn beef sinigang, tapos they will ask you to taste pa before serving if ok na yung sourness

[-c-h-a-]

  • Guest
Re: all about SINIGANG
« Reply #270 on: October 14, 2011, 06:47:06 am »
I loveeeee having sinigang especially when it's cold! Weird combination but since I was young, I pair it with fried egg. I can't eat have sinigang without it. My husband thought it was weird at first pero tinry nya, ayun ngayon nagf-fried egg na rin sya every time I cook sinigang ;D

edit to add:
pati rin pala siblings ni hubby, nagf-fried eggs with sinigang na ;D
« Last Edit: October 15, 2011, 02:47:13 pm by [-c-h-a-] »

aranses

  • Guest
Re: all about SINIGANG
« Reply #271 on: October 14, 2011, 10:52:44 pm »
^sis ang weird but sounds interesting, I might try that one of these days..

I really enjoy eating pork sinigang, every week lagi nasa menu ko to..  :D

ilurvepeanutbutter

  • Guest
Re: all about SINIGANG
« Reply #272 on: October 15, 2011, 02:44:14 pm »
^^ never thought sinigang and egg would match :P

I'm curious how the sinigang na sinangag in Kanin Club tastes like. I think it's one of the bestsellers :D

pretty_in_victorian

  • Guest
Re: all about SINIGANG
« Reply #273 on: October 15, 2011, 04:24:04 pm »
sis cha sounds weird but i will try this..

ako naman i pair sinigang with fried rice.. yung madaming garlic yung masarap.. :P

akireyhoj

  • Guest
Re: all about SINIGANG
« Reply #274 on: October 15, 2011, 04:50:19 pm »
Me naman sarap na sarap kapartnet ng sinigang with bbq..sarap kasi maasim then matamis :)

ilurvepeanutbutter

  • Guest
Re: all about SINIGANG
« Reply #275 on: October 15, 2011, 07:09:27 pm »
^ I've tried that before, but only barbecue and the sinigang soup. It's good nga! :D

akireyhoj

  • Guest
Re: all about SINIGANG
« Reply #276 on: October 15, 2011, 07:11:57 pm »
Yes sis ganon ginagawa ko :) sa goldilocks fave ko un sinigang ng tyan ng bangus tapos bbq nila sarap!

younis

  • Guest
Re: all about SINIGANG
« Reply #277 on: October 15, 2011, 08:46:10 pm »
sinigang is one of my comfort food, all types of sinigang gustung-gusto ko:

1. sinigang na (baboy, baka) sa sampalok
2. sinigang na isda sa miso (using sampalok)
3. sinigang na bangus using bayabas
4. sinigang na baboy sa bayabas
5. sinampalukang manok with fresh sampalok leaves

at gusto ko real sampalok talaga ah, yoko ng artificial na pang-asim.

u8mypinkcookies

  • Guest
Re: all about SINIGANG
« Reply #278 on: February 25, 2012, 01:27:29 pm »
early this month, we rediscoverd Kanin Club's sinigang na baka! Nakaka-crave. Ang asim nung soup, just the way I like it! ;D sobrang tender rin nung beef nila.

summerchic

  • Guest
Re: all about SINIGANG
« Reply #279 on: February 25, 2012, 02:14:01 pm »
i looove sinigang! sinigang na baboy or hipon, mas maasim mas masarap hehe. crave tuloy ako.  :)

 

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