all about SINIGANG

[kutingpie]

Next to Adobo, sinigang is my all-time pinoy favorite na ulam. I love sinigang na baboy (sampalok) na may maraming kangkong, talong at okra. Other sinigang that I like:

1. Sinigang sa Miso - talakitok or maya-maya
2. Sinigang sa Kamias - yummy sa hipon
3. Sinigang sa Bayabas - bangus

I also love the sinigang soup together with any inihaw na ulam..yum

Of course, the sawsawan is patis, with sili or without.

Share yours

[u8mypinkcookies]

I like sinigang na baboy, hipon and baka! Pero gusto ko sa sampaloc lang, tapos madaming kangkong

[trinity94]

sinigang is like my all time favorite... i cook all - pork, beef, chix, shrimps, bangus, etc.

share ko na lang yung variations ko:
1. sinigang sa gabi - the sabaw is really malapot because of the mashed gabi 
2. sinigang na may dahon ng sampaloc
3. my hubby isnt fond of gabi, so instead i use camote which makes the sabaw a little sweeter...
4. sinigang sa mangga - this i got from my MIL, while the meat is being boiled to tenderize, add mango leaves, yung mura at bata pa, and the asim is better...

[Heatherette]

I like sinigang. I like:
- baboy
- baka
- hipon - balat na. Tinatamad kasi akong magbalat ng hipon. Kaya yung akin naka-balat na siya
- bangus - yung kinakain ko lang either luto ng Max's or Congro Grille. Kahit sa bahay namin hindi ako kumakain nito.

[purpleish]

sa Bangus minsan 2x ko lang type...

di ko talaga magustuhan yung sa Bayabas...medyo weird pa den sa panlasa ko pero super favorite ng parents ko yan...

all time talaga ang Sinigang na Baboy...kahit every week pa yan

[stormy]

Sinigang na tilapia sa bayabas kahapon niluto ng sis ko buti nakapaglunch na kami before going to their place

Gusto ko sinigang sa sampaloc na may gabi pork or beef

sinigang sa miso ng ulo2x

sinigang sa kamias ng hipon

sawsawan: tiparos

[prish]

sinagang na baboy is my fave. may natry ako sa davao, special sinigang with tomato flavor, red yung color.. sarap din!

[FickleMinded]

i like the sinigang sa kamias,sampaloc or sa misu, pero ayoko ng bayabas,ibang klase yung pagkaasim eh,

[dedski]

i like sinigang na baboy, sinigang na manok (with young sampaloc leaves), sinigang sa miso

[dec_girl]

i love sinigang na liempo, sarap with patis na may sili!

[mitchoy]

my fave sinigang:

* sinigang na baboy
* sinigang na ulo ng maya-maya (in miso) or bangus
* sinigang na bangus
* sinigang na hipon

lahat yan, sinasawsaw ko sa patis with kalamansi and sili 

[starlite]

I like Sinigang na Hipon and Sinigang na Bangus. Yun lang!

[Kitchen Goddess]

sinigang na liempo and sinigang na hipon (sampaloc or kamias or guava/miso)

i'd love to taste sinigang na lechon soon!

[marssie]

Ako din I Love Sinigang!!! lalo na:

-Sinigang na Baboy (mixed ko ribs & belly)
-Sinigang na hipon (malalaki as in)
-Sinigang na Baka (buto-buto)
-Sinigang na Bangus (belly & head)

With lots of Siling green (sinudurog ko siya sa toyo as sawsawan ko), Okra, sitaw and kangkong!!!! 

Kakagutom

[cody23]

love sinigang be it miso, sampaloc, kamias, with gabi or any others.

sinigang baboy (fave with liempo or porkchop), bangus (belly or back fillet)

curious ako sa sinigang sa pinya sa max's ata yun

[kutingpie]

sinigang na baboy using the liempo part..mortal sin yun pero ang sarap nun talaga kaso bawal sa amin, may lahi kami ng matataas ang cholesterol. so, sinigang sa buto-buto na lang.

[lakapati]

Sinigang is my ultimate comfort food    -- The confluence of melt-in-your mouth meat, tender and still crisp vegetables in an extremely sour broth is divine-- no other food on earth brings out the greedy glutton in me.

My Top Picks:

• Sinigang na Baka sa Sampalok - beef neck bones or ribs slow-cooked for 4 hours in the sour broth thickened slightly with mashed gabi
• Sinigang na Tiyan ng Bangus at Hipon sa Kamias

- boneless milkfish belly and huge sweet, clean-tasting suahe, no less.

• Sinigang na Baka sa Santol

- same as the common sinigang na baka only the broth soured by unripe santol

• Kansi

- the ubiquitous Ilonggo's bulalo:  Crosscut beef shanks and marrow swimming with langka in a semi-sour broth flavored with chicken oil (used for  basting chicken inasal)
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[sugarcandypop]

I love Sinigang too. You can neve go wrong with Sinigang.

I love:

Pork Sinigang
Beef Sinigang
Sinigang na hipon

[chiqmom]

i love sinigang specially;

sinigang na baboy
sinigang  na hipon
saka yung sa miso

[lemonade]

sinigang na baboy ulam namin kanina. our whole family loves it, even my 4-year-old daughter. favorite nya yung radish (labanos). we also like beef sinigang or sinigang na bangus belly or salmon belly.

ayoko din ng sinigang sa bayabas.

i remember during my first month of stay in germany, we had our cultural night. imbes na sumayaw ako ng tinikling, nagluto na lang ako ng sinigang na baboy. our german guests loved it! they kept on coming back for seconds. as in, pinilahan talaga nila yung sinigang ko.  buti na lang di na ako sumayaw.