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Author Topic: all about SISIG...  (Read 180569 times)

batchi

  • Guest
Re: all about SISIG...
« Reply #180 on: May 10, 2009, 05:52:02 pm »
lunch namin was sisig from mother earth. nilouto ng mom ko. binili ng sis in law ko sa pampanga. saraaaap!

eissej

  • Guest
Re: all about SISIG...
« Reply #181 on: May 11, 2009, 12:17:54 am »
kanina lang kumain kame sa congo grille..sarap talaga ng sisig nila..favorite ko yun!

sisig from pier one and gerry's are okay din.

Cheesecak3

  • Guest
Re: all about SISIG...
« Reply #182 on: May 11, 2009, 02:06:45 am »
kami ni husband may nakainan na sisig in antipolo...it's a small resto beside jollibee, lores. crunchy and really tasty sisig nila dun...my hubby tried to fish the recipe out of the cook but you don't really give away trade secrets so ikinain nalang namin. :)

i tried it kanina sis. I like the sisig pero hindi ko gusto yong rice with margarine. sana nagrequest ako ng plain rice. Si hubby naman nagustuhan nya at gusto pa nyang bumalik don para itry yong ibang menu. :D

bronze

  • Guest
Re: all about SISIG...
« Reply #183 on: May 11, 2009, 03:58:39 am »
i love aysee's sisig.

aprilcruise

  • Guest
Re: all about SISIG...
« Reply #184 on: May 11, 2009, 10:34:23 am »
we had pork sisig from bacolod chicken inasal last night for a mother's day dinner :D

kuting26

  • Guest
Re: all about SISIG...
« Reply #185 on: May 11, 2009, 10:54:05 am »
the best yung dala ng classmate ko from pampanga, di ko nga lang alam san store or resto kasi dala samin naka styro na..

one of my favorites din sisig from good earth, trellis, gerry's and dencios. also yung sa kasaraf sa boni ave mandaluyong.

tatry ko din soon yung SH.

cynth_pink00

  • Guest
Re: all about SISIG...
« Reply #186 on: May 13, 2009, 10:56:17 pm »
Just had Mother Earth's Kapampangan Sisig. Bought it frozen from a supermarket. Cooked and added spices lang. Sarap! a whole lot better than the one in the can and monterey's  :D

marssie

  • Guest
Re: all about SISIG...
« Reply #187 on: May 14, 2009, 02:08:55 am »
masarap din yung forzen monterey sisig.. hirap kasi magtataktak minsan kaya mas gusto ko bumili nalang kahit frozen ;D wala naman kasi mabihan sa mga restaurant sa uae

aprilcruise

  • Guest
Re: all about SISIG...
« Reply #188 on: May 14, 2009, 09:54:03 am »
last night i tried beef sisig of sizzling plate masarap pero masyadong dry :D

purpleish

  • Guest
Re: all about SISIG...
« Reply #189 on: May 16, 2009, 10:38:03 am »
last night try namen kumain ni habibi ko sa Lydia's Lechon at MOA :)

ang sarap ng sisig nila...first time ko nakakain ng sisig na kahit hindi crispy eh masirap ;) promise hindi man lang ako na umay...kaya must try den mga sisses :)

skipper

  • Guest
Re: all about SISIG...
« Reply #190 on: May 17, 2009, 08:40:42 pm »
sisig rice in Cable Car, one of the best! :)

you should try this mga sisses na mahilig sa sisig. sarap!

fabulouz_girl

  • Guest
Re: all about SISIG...
« Reply #191 on: May 17, 2009, 08:55:07 pm »

 Aysee's - the best
 Tuna sisig nang congo grille - ultimate crave
 Monterey's sisig (yung nasa plastic
          container - you can buy this sa monterey
          meat shop..laging ubos..

its_giselle27

  • Guest
Re: all about SISIG...
« Reply #192 on: May 17, 2009, 09:13:47 pm »
Bistro Filipino
Dencios

pacgirl

  • Guest
Re: all about SISIG...
« Reply #193 on: May 19, 2009, 08:16:40 am »
I love Chicken sisig of Sisig Hooray!

sistah!

  • Guest
Re: all about SISIG...
« Reply #194 on: May 19, 2009, 01:27:49 pm »
i miss having sisig. pano, in the spirit of being a healthier eater, i havent had it in a while. maybe this weekend.

i like sisig hooray, gerry's, aysees, cdo ready to eat from the grocery and even the purefoods canned sisig. takaw ;D

yikee

  • Guest
Re: all about SISIG...
« Reply #195 on: May 19, 2009, 03:16:14 pm »
we love dencios and guilly's sisig.. sarap!

purpleish

  • Guest
Re: all about SISIG...
« Reply #196 on: May 26, 2009, 03:26:05 pm »
yesterday ng punta kame Greenhills ni hub, nag food trip kame hehe...buti na lang nakita ko yung Aling Lucing Sisig sa food court bumili ako P133...masarap naman siya kaso biglang nakita ko yung buhok na puti 2x sa ibang mga balat ??? ganun ba talaga yun...

mas masarap paren saken ang sisig hooray ;D

bec_succubus

  • Guest
Re: all about SISIG...
« Reply #197 on: May 26, 2009, 03:38:51 pm »
Nagtataka lang ako ang alam kong original na sisig basa talaga hindi crunchy sa Angeles, Pampanga pa kami kumakain before. Mas type ko to kesa sa mga crunchy na sisig. Yung sisig hooray, medyo natatamisan ako kaya I tell them not to put yung "special sauce" nila, yung Aycee's naman, I remember trekking to Ultra back in college just to eat there. Pero, putik, bad experience, nabasag yung ngipin ko sa sisig nila, pano may buto pa atang nakasama.Jologs. ;D
« Last Edit: May 26, 2009, 03:41:07 pm by bec_succubus »

purpleish

  • Guest
Re: all about SISIG...
« Reply #198 on: May 26, 2009, 04:12:37 pm »
^ hehe..trueness ba talaga yan sis, nabasag pa tuloy teeth mo :) layo kasi namen sa Ultra, sayang,gusto ko den matikman yan...

oo nga daw sis yung talagang sisig yung malambot...kaso sympre kanya 2x nga lang tayo mga sis ng panlasa :) ...mas type ko naman yung medyo crunchy, kasi nauumay naman ako pag parang hilaw ang dating...except sa Lydia's Lechon na try namen before, yum and hindi na kakaumay kahit hindi crunchy....

bec_succubus

  • Guest
Re: all about SISIG...
« Reply #199 on: May 26, 2009, 04:31:39 pm »
^yup, nabasag sha talaga, akala ko nga bato lang sa kanin, ngipin ko na pala atchaka yung buto.haha.Para sa akin, ha, ok lang yung sisig ng Aycee's. Wag mo nang dayuin, sayang sa gas.Di ko pa natry yung sa Lydia's, hmm, meron malapit sa bahay namin.

 

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