Eating Garlic Raw May Lower Risk of Lung Cancer

According to a recent study, antioxidants in garlic may lessen your chances of developing the Big C. by Charlene J. Owen

Smokers Have Higher Mortality Rate than Nonsmokers

According to research, smoking-related deaths continue to decrease despite advances in cardiovascular medicine. by Charlene J. Owen

Ginger May Enhance the Effects of Asthma Medicine

This native root crop may do wonders for your lungs. by Charlene J. Owen

Death Risk Has Increased in Women Smokers in the Past Decades

A recent study reports that women who smoke in the 2000s are more likely to die of lung-related diseases than those who had the habit in the 1960s. by Charlene J. Owen

Air Pollution May Have Lasting Effects on Children

Infants exposed to air pollution may grow up with weaker lungs, a new study says.

Low Levels of Vitamin D Worsen the Effects of Smoking on Your Lungs

While your lung function will still deteriorate if you continue to smoke, this will happen faster if you have a vitamin D deficiency, a recent study shows.