LF: Carbonara Recipes

[alinkshel]

^ako, i don't care! (peace sis!) basta yun ang pagkakakilala ko sa carbonara. inosente ba? anyway, nilagyan ko naman ng "my version". parang kanya-kanyang concoction lang naman yan. i can call my coffee and cream mixture as "carbonara ala alinkshel". is there such a cooking etiquette saying that the usually known main ingredient should be there so that you can call the recipe in its original name?  sorry, ignorante lang

^pero sis, thanks for the info. yes, it's now clarified

[jamie_0117]

dati din, wala ako paki. nag-start lang yan dun sa kwento ko, when my friend nagpa-impress sa chef na first time lang namin na-meet, eh i-challenge ba daw ang cooking skills!

kaya from that point forward pinanindigan ko na - ang carbonara, may itlog. kung wala, alfredo.

[alinkshel]

^hmmm... sige sis, try ko din lagyan ng egg yung version ko para maging totoong carbonara na sya. thanks!

so fetuccine alfredo pala yung nagawa ko, ala pizza hut! hehe...

[chubbybaby18]

Hmm..Thanks for the clarification. Isnt it nice to finally know your food a lil better? Now i know whats the difference between carbonara and Alfredo. At least, when someone asks you,you now know the difference.

[eklea]

for 500grams pasta (fetuccini)sakto na tong ingredients....
hmm tama ba spelling? haha

250g bacon/sweet ham
1 can cream of mushroom
2 packs of nestle all purpose cream (the one in tetra pack)
1 bar of quickmelt cheese
1 can mushroom thin sliced
a little salt and pepper to taste....

creamy yung magiging carbonara just melt in the quickmelt bar while cooking the sauce...
 

[badgirl]

Fettuccine Alla Carbonara

Ingredients:
1/4 pound bacon, cut in 1-inch pieces
3 tablespoons olive oil
1 medium onion, finely chopped
1 pound fettuccine, freshly made
1/2 cup chopped parsley
1 cup freshly grated Parmesan cheese
2 egg yolks, lightly beaten
salt and freshly ground black pepper
hot red pepper flakes

Directions:

Cook bacon in skillet, stirring frequently, until crisp. Remove with slotted spoon and place on paper towel to drain. Pour off most of fat from pan. Add olive oil and cook onion until tender & browned. Set aside until needed.

Cook fettuccine until just done. Drain thoroughly..Turn into hot bowl. Add onion, bacon, parsley, Parmesan, and egg yolks. Toss. The heat of the pasta will cook the eggs on contact. Add salt, freshly ground pepper and red pepper flakes to taste.Pass remaining Parmesan cheese and the pepper mill.

[chic_engr :-)]

Carbonara with Asparagus

200 or 250grams pasta (fetuccini or penne or whatever's your choice)
2 packs McCormick carbonara mix
2 tetrapacks nestle all purpose creame
1 tbsp butter or margarine
1 tali asparagus or more, depends on your choice
onion
extra virgin olive oil
200g bacon
salt & pepper for seasoning

-cook pasta until al dente
-fry 1/3 of bacon then crush then chop it to create bacon bits for garnish
-while cooking pasta, drop asparagus in boiling water(where you are cooking the pasta) and cook for 3 minutes, set aside cooked asparagus and cut into 2inches long
-reserve 2 cups of pasta water, drain pasta
-in a bowl, mix 2 packs carbonara mix with 2 packs all purpose cream
-heat oil, add butter then saute onions
-add 2/3 bacon and saute until cooked, but not crispy ha
-add cream and carbonara mix, add also 2 cups pasta water
-season with salt and pepper
-add cooked pasta and asparagus

happy cooking!!!

[mcxynn]

 :-*hi guys im new here... share ko carbonara recipe ko....
butter
onion
garlic
mushroom
2 can century tuna plain and drained
ham  (pwede na maling cut into small pcs)
vienna sausage
1 can evap (big)
1 can  nestle cream (big)
1 knorr cube chicken
bellpepper red and green
salt(plenty pra pag mix sa noodles may lasa)
konteng flour pra magthick lang sauce pwede wala na kung gusto
noodles


sunod sunod lang ang gisa, sarap ito favorite ng inlaws ko

[kylieshayne]

mine wld be the easiest and simpliest,minsan tamad me., ;)they like it naman dito sa haus,super budget friendly...
onion
tuna
all purpose cream
grated cheese
salt  and pepper
spag. pasta

[chai26]

Pareho tayo kylieshayne,, ganyan din ginagawa ko carbonara,, super dali talaga gawin.. for 30mins lang ata,, ok na. 

[pinkcheeks]

mine..

saute butter
add diced sweet hame
then sliced mushrooms
pour nestle cream then evap milk
stir continously para di ma-"fry" ang milk, hehe
while semi-boiling, add 1 cup of cheese

when pasta is cooked, drain water and toss 2 beaten eggs on the pasta, mix vigorously para di magscramble yung eggs, this adds extra flavor, promise.

[xymone]

My honey's fave carbonara err alfredo recipe:

Ingredients:

- bacon (fried and cut into bits)
- garlic
- onion
- ham (cut into squares)
- 1 can of Campbell's Cream of Mushroom
- 1 can of Nestle All Purpose Cream
- salt and pepper to tase

1. Fry bacon until brown then set aside
2. In a sauce pan, saute minced garlic and onion
3. Add in the ham
4. Once ham is cooked, add in the cream of mushroom
5. Simmer
6. Then add in the all purpose cream
7. Stir occasionally
8. Salt and pepper to taste
9. Add water as needed if sauce is too thick

Pour sauce over pasta (per serving only not on the whole pasta itself) and top with grated cheese. For me, I even put in the microwave oven just to melt the cheese...Hmmm Yummy!

[singlemom]

nakaka gutom this thread ako naman my version of carbonara

Ingredients:

bacon
cheddar cheese
mushroom
nestle cream
cream of musgroom (campbell's)
sour cream
butter
garlic
onions
optional: tuna
fettuccini pasta

fry minced bacon until colden brown, set aside
saute garlic, onions in butter
put tuna
pour cream of mushroom
"     "nestle cream
sour cream
grated cheese
stir
salt and pepper to taste


cook noodles


put bacons on top
put grated cheese
and put parsley on the side for design


super yummy

[beachpatrol]

for 1/2 kilo noodles

1/2 kilo ground pork
1/2 kilo fetuccini/linguini pasta
2 1/2 onions, diced
1 head garlic, diced
2 campbell's cream of mushroom
2 nestle cream big
1 evap milk big
2 beef cubes
salt and pepper to taste

1. saute onions and garlic. add pork. let it dry.
2. when dry, mix salt, pepper and beef cubes.
3. add the cream of mushroom, nestle cream and evap.
4. let it simmer for 10-15 mins. mix constantly to avoid burning the sauce.
5. add more salt/pepper if needed.

syempre, pour over cooked pasta. serve hot.

[joyski]

this is my "version" naman...share ko na rin.

CARBONARA (good for 1kg fettuccini)
 
Ingredients:
1kg chicken breast fillet
250 g classic bacon (purefoods or CDO wag lang yung honeycured)
250 g sweet ham – purefoods or CDO
½ bar quickmelt cheese (not cheddar)
1 T dried basil leaves
2 Tetra pack of nestle cream (250 ml each)
1 can cream of mushroom – campbell’s
1 can carnation evap milk – (370 ml)
1 maggi chicken cubes (or knorr chicken cubes)
1 t white pepper
½ cup frozen peas (optional) or you might want to add button mushroom (chopped)
2 big red onions (pag white, 3pcs big)
¼ bar butter
3 T olive oil (optional)
parmesan cheese (optional)
 
Procedure:
Toast basil leaves in hot dry pan. Set Aside. (or you may use McCormick dried basil)
 
Saute chopped onions in butter and oil,add chicken breast fillet and cook until meat changes color.
Add the basil leaves, chopped bacon and ham, continue cooking for 5 minutes. Add dairy cream (nestle), cream of mushroom and evap milk and let simmer for 2 minutes.
Add white pepper, chicken cubes, cheese and green peas. Simmer for 1 minute or until cheese has melted, with occasional stirring to prevent browning.
 
Toss  sauce in cooked noodles, top with parmesan cheese.

[ardhie]

husband ko po sarap magluto ng carbonara basta dapat konti lang bawang

[mitchie]

gusto ko yung carbonara na niluto ni kris sa pbb celebrity 2. pashare naman kung alam niyo. thanks.

[venson49]

wow, daming recipes. naghahanap din nga ako ng carbonara recipe at naligaw ng yung ibang post ko ( sorry). at least i cud experiment.

[karel00]

I have a creamy linguine recipe in my blog. It's good, if I may say so. Ginagaya ko yung sa Figarro pasta...

[venson49]

I like this thread, dami kong natututunan sa paggawa ng carbonara.