^Thanks sis, nahanap naman namin. Very thankful sa Waze, kasi dahil sa Waze napuntahan namin mga dapat namin puntahan.
Just came back from Baguio, hay ka-miss agad haha.
We left Ortigas ng mga 3pm, Friday
and arrived at Baguio 8pm
ate at Amare La Cucina, best decision, hubby and I liked it. Best in service, ambiance and food!
Saturday, brunch around 10am at Choco-late de Batirol, the food here is masarap kung sa masarap, we just find it over priced pero tuwing nasa Baguio kami lagi naman kami kumakain dito hahaha
Afternoon, I roam around Tiong San, Baguio Market and Session Road alone, while hubby slept hehe
4pm we went to Café in The Sky, the view, wow, OMG moments talaga, BUT BUT BUT the service and food wow din wow sa kapalpakan. sigh. Me and hubby went inside, ordered and decided to stay outside, sa may terrace/veranda. We ordered Lechon Kawali na for sharing, 2 rice, 1 Beef Mami and Nachos.
Lechon Kawali and 2 rice arrived, guess what? no plates, only 1 pair of spoon and fork meron, sabi ni server kukuha siya, tagal ko naghintay wala dumating, ako nalang kumuha sa loob, take note nauna pa yung Lechon Kawali at rice kesa sa Nachos. waiting pa rin kami sa beef mami at nachos, when finally dumating na beef mami, wala pa rin nachos, hay super duper alat naman ng beef mami. at yung nachos nung dumating, jusme, they should have just called it nachos hubad, kasi literal na nachos chips at cheese on the side lang meron.
Gutom pa naman ako nun, kasi nga 10am kami ng brunch tapos nag ikot ako sa palengke, mall, at session road di ba. Must visit pa rin naman the place pero don't order na lang siguro heavy meals from here. Pwede naman ata hindi kumain at mag sight seeing lang.
Going back to the city we decided to drop by Baguio Craft Brewery na rin kasi on the way naman. Okay naman 170 pesos isang glass ng beer.
Sunday morning, breakfast at Rancho Norte inside Ketchup Community, not bad naman.
Right after that we went to Good Shepherd, dami tao, full ang parking at may pila ang counter. Yung isang counter sabi max 2 lang daw sa Chocolate Crinkles, dun naman sa isa pwede more than 2, ano kaya yun.
After that, we went to Ben Cab Museum, entrance fee 100 pero may announcement na starting January 2, 2016, e 120 na daw. Must visit din this place, limited parking, may pay parking sa malapit, 50 pesos.
Ate at Café Sabel inside Ben Cab Museum. Good food naman. Ordered Spicy Tuyo pasta, Iced Choco and Blueberry Cheesecake na color red instead of blue, hehe, Good combination ang Spicy Tuyo at Iced Choco.
Pwede naman sunod sunod Café in the Sky, Ben Cab and Baguio Craft Brewery.
After that dumiretso na kami pa Manila. Kabitin hehe.
