Though women are expected to be all-around domestic goddesses, there is still a surprisingly large amount of ladies who are hesitant to step foot in the kitchen. Maybe it’s because of a cooking lesson gone awry or an accident with a sharp knife or a hot pan. If you find yourself nodding along, don’t you think it’s time to chuck your fears out the door and give the kitchen another chance? Trust us, anyone can cook—yes, even you!

If you’re a self-proclaimed kitchen klutz, you might find these tips from Chef Patrick Boucher, the Peninsula Manila’s Executive Chef, to be of great help. With several years of experience under his belt, this gourmand is guaranteed to know what he’s talking about. Read on to find out what he has to say!

(Photo by David Oliver via Flickr Creative Commons)

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