Author Topic: Restaurant business  (Read 4519 times)


  • Probationary
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Re: Restaurant business
« Reply #20 on: February 22, 2020, 04:00:05 am »
Hello everyone, we are looking for refrigerators for beverages to present goods in the hall. tell me what is the most important parameter when choosing such fridges: size or appearance? it seems to us that both are important because they are always in sight and ?work? in the hall. found here some good ones, in my opinion, what do you think?


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