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Author Topic: Meat Processing/Meat Shop Business  (Read 30829 times)

shyreen

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Re: Meat Processing/Meat Shop Business
« Reply #40 on: July 22, 2015, 10:10:10 pm »
Sis ito rin sana plan ko itayong business for my parents sa may wet market malapit sa entrance ng subdivision. Tanong ko lang, what if hindi naubos agad yung pork ganu katagal usually bago masira kahit nasa freezer?
You're always gonna miss your chance, if you never take a risk.

lettyscollection

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Re: Meat Processing/Meat Shop Business
« Reply #41 on: November 17, 2016, 01:53:13 pm »
Mga sis plan ko din mag set up ng ganitong business. Saan ba pwedeng makabili ng buong baboy na malinis at nakatay na? Yung ikaw nalang mag chop chop. Thank you

kolinetongue

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Re: Meat Processing/Meat Shop Business
« Reply #42 on: November 23, 2016, 02:58:10 pm »
update:
meatshop is still doing good. nakikilala na sya. most customers are employees, yung mga ginagabi at maagang pumapasok. still, i am the supplier of 2 school canteens  and 1 company's cafeteria.

i'd like to add organic products, since yun ang wala dito sa amin, like vegetables, meat, fruits etc.

hope to start it by 2017.

happy entrepreneuring!
"I am imagination. I can see what the eyes cannot see. I can hear what the ears cannot hear. I can feel what the heart cannot feel". – Peter Nivio Zarlenga

ice16

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Re: Meat Processing/Meat Shop Business
« Reply #43 on: March 21, 2018, 02:28:18 am »
Sa mga into meat processing business, how much yung binabayad sa helpers nyo? Per kilo ba na natapos nila or yung minimum wage talaga?

Rory_Lorelie_Gilmore

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Re: Meat Processing/Meat Shop Business
« Reply #44 on: March 21, 2018, 05:07:48 pm »
How much are we talking about with regards sa puhunan dito? Any idea?

Newbee

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Re: Meat Processing/Meat Shop Business
« Reply #45 on: May 25, 2021, 01:11:03 am »
Sis, bka meron kyo alam na suppliers ng mga frozen products like tocino, longganisa, hotdogs, etc. Ska dressed chicken like magnolia.

Salamat

 

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