Author Topic: Ice Candy (Read 142767 times)

cubicle · « **on:** March 31, 2008, 08:40:22 pm »

Pano gumawa ng ice candy kagaya ng dun sa tabi tabi lang? Yung may buko, lychee and etc. thanks!

chubs · « **Reply #1 on:** March 31, 2008, 08:54:01 pm »

sis sa amin, juice lang to na nilagay sa "ice candy" size plastic at pinatigas sa freezer

u8mypinkcookies · « **Reply #2 on:** March 31, 2008, 10:00:59 pm »

BUKO ICE CANDY
1 can condensed milk (300ml)
1- 1/2 cup grated buko
1 cup white sugar
1 tsp vanilla
2 cups coconut water
1/2 gallon water

- Mix all ingredients together: condensed milk, grated buko, white sugar,vanilla,coconut water and water.
- Mix well until sugar is dissolved and condensed milk well blended.
- Prepare the container or ice candy plastic bags and pour the mixture with a funnel to make ice candies. Makes 40-50 pcs. ice candies.

***

PINEAPPLE ICE CANDY
4 cups pineapple Juice
1/2 gallon water
3/4 cup white sugar
1 tsp pineapple extract

- Dissolve sugar in water thoroughly before adding all ingredients.
- Mix all ingredients together: pineapple juice, pineapple extract, sugar and water.
- Prepare the container or ice candy plastic bags and pour the mixture with a funnel to make ice candies. Makes 30-40 pcs. ice candies.

***

CORN ICE CANDY
1 can condensed milk (300 mI)
1 cup creamed corn (canned)
1/2 gallon water
3/4 cup white sugar
1 tsp vanilla

- Mix all ingredients together: condensed milk, creamed corn,vanilla and water.
- Mix well until sugar is dissolved and condensed milk well blended.
- Prepare the container or ice candy plastic bags and pour the mixture with a funnel to make ice candies. Makes 30-40 pcs. ice candies.

kylieshayne · « **Reply #3 on:** April 01, 2008, 11:43:28 am »

to achieve a very fine texture ng ice candy, mix the evap/condensed milk with hot water first before with the reg.water (thats what my mom taught me)...

1 big condensed milk
mangoes
half litre hot water
half litre reg. water
sugar(to taste depende sa preference) but usually dinadamihan ko ng sugar kasi tumatabang if nag-ice na sya.

>adjust mo content ng water and sugar if gaano kadami gagawin mo
>for commercialized ice candy lagyan ng konti cornstrach to achieved a fine texture!...gudluck!

SnowBall · « **Reply #4 on:** April 03, 2008, 01:07:31 pm »

same with the above posts, pero sa amin nilalagyan namin ng nestle cream, ang texture na niya kapag tumigas eh parang sa ice cream

quiet_angel18 · « **Reply #5 on:** April 07, 2008, 08:46:12 pm »

wow thanks for sharing this.... im planning to sell ice candy dito sa amin ngayong summer

quiet_angel18 · « **Reply #6 on:** April 09, 2008, 06:21:45 pm »

how much ba now bentahan ng ice candy?

kylieshayne · « **Reply #7 on:** April 10, 2008, 11:03:57 am »

i sell my ice candy at 5pesos each.

23and14 · « **Reply #8 on:** April 10, 2008, 06:36:56 pm »

kami dati tang powdered juice lang plus water and ice. hehe.. favorite kong flavor before was mango and grapes.

Kiara · « **Reply #9 on:** April 10, 2008, 08:47:04 pm »

A really good thing I've tried is the mango-flavored ice candy.

We used to make tons of those here at home when my siblings and I were kids.

- Mix evaporated milk and mangoes and water in a blender, so as to crush the mangoes as well
- Put mixture in ice candy bags
- Freeze to desired hardness. Haha.

quiet_angel18 · « **Reply #10 on:** April 10, 2008, 08:53:22 pm »

Quote from: kylieshayne on April 10, 2008, 11:03:57 am

i sell my ice candy at 5pesos each.

musta naman ang ice candy negosyo mo? gaano kalaki ang ice candy mo. I tried 1 1/2 x 10 na plastic for P2.00 nalugi pa ako pero enjoy naman. I'll try 2x10 na plastic for P6.00 mabili kaya?? sana

goodluck to us.

cher.liman · « **Reply #11 on:** April 10, 2008, 09:16:06 pm »

Paano kaya yung ice candy na ang texture is parang gelato?

kylieshayne · « **Reply #12 on:** April 11, 2008, 08:39:00 am »

Quote from: quiet_angel18 on April 10, 2008, 08:53:22 pm

musta naman ang ice candy negosyo mo? gaano kalaki ang ice candy mo. I tried 1 1/2 x 10 na plastic for P2.00 nalugi pa ako pero enjoy naman. I'll try 2x10 na plastic for P6.00 mabili kaya?? sana goodluck to us.
[/quote
half of it kinain ng mga anakins ko kaya lugi sa first batch,gumawa nlang ako ng mas cheaper ingts.,milo ice candy at mango puree ice candy ginamit para makatipid and sell it at 3 pesos with the smallest dimension na plastic ginamit ko...may summer league kasi dito sa amin kaya saleable nman.

alinkshel · « **Reply #13 on:** April 11, 2008, 05:58:17 pm »

like snowball, we also put nestle cream. ang ingredients ko naman, parang sa fruit salad. mas diluted lang sya at may evaporated milk. smooth ang consistency nya. kahit matunaw, masarap pa din.

gorgeous_mommie · « **Reply #14 on:** April 11, 2008, 06:05:02 pm »

actually ang alam kong secret ng masarap at creamy ice candy is to put cassava starch....yan tried and tested namin.. then anchor powdered milk.

chinkywinky · « **Reply #15 on:** April 11, 2008, 07:09:39 pm »

Naalala ko tuloy avocado ice candy na gawa ng sis ko, parang ice cream sa sobrang pino. Nilalagyan niya ng evap and condensed milk

quiet_angel18 · « **Reply #16 on:** April 11, 2008, 08:26:09 pm »

sinong may alam ng cheese ice candy recipe?

sheric_manzon · « **Reply #17 on:** May 04, 2008, 10:53:16 am »

may nakapagsabi sa akin na may nilalagay daw na ingridients para maging parang ice cream texture ang ice candy. i forgot what it's called pero nabibili daw yun sa palengke. i'll share it pag nalaman ko na.

quiet_angel18 · « **Reply #18 on:** May 04, 2008, 12:46:33 pm »

hi sis sheric_manzon YURO ata ang tawag dun.

we tried putting it sa ice candy kaya lang hindi namin gusto yung lasa nung ice candy after ma-frozen.

-riarz- · « **Reply #19 on:** May 04, 2008, 12:50:48 pm »

Cheese ice candy? Paano yun?

Nung bata pa ako, nagtitinda rin ako nito sa bahay. 1 peso each. Haha sobrang tagal na nun.

Usually fruit shakes or Milo ang ginagawa kong ice candy.

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Author Topic: Ice Candy (Read 142767 times)

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