I made one last sunday. Sarap. It did not have a fishy taste unlike some I have tasted. I got some recipes here and added a few other things.
1 pack Angel Hair
1 pouch Nestle all purpose cream
1/2 bar of Cheddar Cheese
1 small tin can of Carnation evap milk
pepper and salt to taste
white onions sliced
1/4 bar of butter
Melt the butter. Once melted, saute onions. Once it smells nice, add mushrooms. Then add evap milk. Mix well then add all purpose cream. Add half cup water. Then add the cheese. Once melted, you can turn it off.
The only problem i had with the water is it made it a bit watery. But it wasn't nakakasuya. ok narin :0