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Author Topic: Pesto  (Read 33097 times)

u8mypinkcookies

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Re: Pesto
« Reply #80 on: August 29, 2011, 06:12:44 AM »
^ we tried the kung pao sauce and its so good! Kaya i wanna try the pesto rin since love ko pesto :)
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greenpease05

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Re: Pesto
« Reply #81 on: August 29, 2011, 07:56:28 AM »
Our family love pesto pasta. I've got basil shrubs here at home and I do make my own pesto sauce. I use it as  pasta sauce, marinating chicken, some times sa fish and  as a dip


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chefytine

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Re: Pesto
« Reply #82 on: August 29, 2011, 08:10:43 AM »
pesto pizza w/ four cheese , gruyere,romano,mozarella,parmesan cheese! :D
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leihin

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Re: Pesto
« Reply #83 on: January 27, 2012, 01:42:32 AM »
I love CPK's pesto :)

When I make pesto, I add both cheddar and parmesan. I also use cashew nuts in place of pine nuts when I don't have pine nuts on hand, sometimes I use both. I top my pesto with sun-dried tomatoes and pan-fried chicken/shiitake mushrooms.

Next time I'll try making creamy pesto sauce. :)

snowberry

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Re: Pesto
« Reply #84 on: April 28, 2012, 08:34:51 PM »
I just cooked tuna pesto for dinner . I used walnut instead o pine nuts . My kids really love it!

Romina

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Re: Pesto
« Reply #85 on: July 19, 2012, 06:59:00 AM »
I use fresh basil from my garden, pine nuts, real virgin olive oil ( not the store bought commercialized one) and garlic. To make it more authentic, use your mortar & pestle to combine all the ingredients.
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purple_md

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Re: Pesto
« Reply #86 on: March 23, 2013, 02:15:10 PM »
mga sis san nakakabili ng pine nuts?
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calimaki

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Re: Pesto
« Reply #87 on: April 15, 2013, 10:05:02 PM »
mga sis san nakakabili ng pine nuts?


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Miss Charcoal

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Re: Pesto
« Reply #88 on: May 02, 2013, 09:30:06 PM »
Pwede kaya yung McCormick basil? Wala akong mahanap na fresh basil sa SM kanina.

cheezecake

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Re: Pesto
« Reply #89 on: May 02, 2013, 09:54:18 PM »
hindi ko type yung clara ole ang gusto ko Marks and Spencer na pesto sauce masarap talaga. Grabe dun ako tumaba!

blinktwice

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Re: Pesto
« Reply #90 on: September 30, 2013, 03:07:07 PM »
Pesto is used for dips din like what po? ???

marge070407

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Re: Pesto
« Reply #91 on: November 06, 2013, 07:50:28 AM »
can i use ordinary peanuts?

evilwoman

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Re: Pesto
« Reply #92 on: November 06, 2013, 08:03:17 AM »
^medyo magiiba ang lasa pag peanuts ang gamit sis.kasuy pwede pa.

marge070407

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Re: Pesto
« Reply #93 on: November 06, 2013, 08:07:18 AM »
kasi parang ang peanuts available everywhere. thanks sis ill settle na lang talaga sa pine and cashew nuts

cheezecake

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Re: Pesto
« Reply #94 on: December 29, 2013, 06:37:09 PM »
mga sis how do you cook creamy pesto?

 I tried this olive oil with minced garlic tapos tuna hot and spicy with the oil. I saute both, then I put @ boxes of Nestle cream, milk and pesto.  I'm not happy with the result.

I was able to ate a creamy pesto na nasa ilalim yung cream and umiibabaw yung oil and it's super yummy.  I hope someone can share her recipe.  Thanks!!!!

ms.G

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Re: Pesto
« Reply #95 on: March 07, 2014, 09:50:25 PM »
buti nakita ko ang thread na ito. i've been craving for pesto pasta for 3 days now. wala ako mahanap na masarap dito sa lugar ko.

s h e i l a

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Re: Pesto
« Reply #96 on: March 07, 2014, 11:22:04 PM »
I'm going to try this next week. :)

crzysxycl

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Re: Pesto
« Reply #97 on: May 20, 2014, 12:32:36 PM »
mga sis, may recipe kayo ng pesto cream? yung kagaya ng sa world chicken? dead na dead ako dun e :D

na try ko before yung clara ole cheesy pesto sauce pero hindi ko nagustuhan lasa.. baka may mali sa gawa ko.

mrscardenas2011

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Re: Pesto
« Reply #98 on: August 13, 2014, 11:19:31 AM »
i tried to do this with Laura Vitale's recipe. Nung freshly blended sya, parang may bitter taste. Super nadisappoint ako kasi its my favorite and my first time to make it. I let it sit sa fridge, thinking that ill try to revise it in a way... Kagabi, nung pagtikim ko, okay na siya! tasted just like my mom's!

weenaangeles

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Re: Pesto
« Reply #99 on: August 25, 2014, 12:28:50 PM »
hi! i'm new to this forum po, would like to ask for the shelf life ng mga recipes ninyo? thank you  :)

 

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