happy bride of Ma Del's last Dec. 8. super love ko yung set-up nya nung wedding namin. first wedding daw nya yun na nag-full winter theme sya. it's more than what we've discussed. super elegant ng set-up. love the crystals and twigs / stems. ganda ganda ng background namin
sa food, our guests gave good feedbacks on assorted canopies, pumpkin soup, beef caldereta, chicken cordon bleu, buco pandan jello, and open fresh lumpia. not-so good feedback on hawaiian fish fillet and white chocolate fountain. on baked macaroni, no feedback at all, hehe. if you'll ask me how about my opinion? hehe, wala akong nalasahan nung kumakain ako. ganun ata talaga pag madalian lang yung kain, di ko na-enjoy. pero si hubby, natuwa sya, the food tasted as we wanted.
i'm thakful din kina anj kasi even we ordered our lechon from other supplier (elar's), sila pa rin yung nag-chop. and the way it was chopped, bite size talaga. so yun, super enjoy sa lechon mga guests namin, pati pala ako, hehe.
over-all, love ko talaga si anj. sa lahat ng naging suppliers namin, sa kanya ako naging kampante talaga na she'll deliver. stress-free rin yung naging transactions all through out the preparations. naka-ilang food tasting kami sa kanya.