Author Topic: all about pancakes, waffles.. (Read 2275 times)

chelsee · « **on:** May 25, 2011, 02:26:12 pm »

anong mga nilalagay niyo para mas enjoy sa mga kids and healthy? fave kase nila yung nasa pancake house eh

u8mypinkcookies · « **Reply #1 on:** June 10, 2011, 09:23:22 pm »

I use Pilsbury lang when we make pancakes at home.. then we top with peanut butter or mix some Nutella!

mommy_me · « **Reply #2 on:** August 27, 2011, 06:30:33 am »

put nestle's cream on top and chocolate syrup or pwede rin sprinkles...

chefytine · « **Reply #3 on:** August 28, 2011, 07:32:28 am »

what i do with my pancake batter is i put cinnamon powder,sugar,melted butter , instead of water , milk ang nilalagay ko, sometimes i put chocolate chips din sa pancake batter.

topped with peanutbutter w/ sliced bananas or strawberry jam w/ whippedcream

Dhee-Dhee · « **Reply #4 on:** September 21, 2012, 05:39:18 pm »

Hi sisses! Ask ko lang kung nakagawa na kayo ng pancakes from scratch? I have tried several times and the result is so so. parang laging may kulang kahit sure naman akong sinunod ko yung recipe. I hope someone can share her recipe, yung fluffy sana ang kakalabasan and tastes good as well. Thanks!

u8mypinkcookies · « **Reply #5 on:** September 22, 2012, 02:15:32 pm »

^ i haven't. hehe lagi kasi madalian so i settle for pillsbury nalang kasi laging success yung pancake ko pag yan gamit ko

haha pag iba kasi, either parang hiwa-hiwalay (durog) or basta di ko ma-perfect yung pagka-circle.

Try this from yummy.ph

Classic Pancakes
By: Melanie Jimenez

Try making your own pancakes from scratch!

Makes 16 to 20 pancakes \ Prep Time 10 minutes \ Cooking Time 15 to 20 minutes

2 cups all-purpose flour
1/2 teaspoon baking soda
3/4 teaspoon baking powder
1 teaspoon salt
1 tablespoon sugar

2 cups milk, at room temperature
4 tablespoons melted butter, cooled
2 eggs

1 In a large bowl, combine all the dry ingredients. Whisk to blend.

2 In another bowl, combine all the wet ingredients. Whisk to blend, then pour into the bowl of dry ingredients. Using the whisk, mix just until dry ingredients are moistened; don’t try to make the batter smooth or the pancakes will end up tough.

3 Using a 1/4 measuring cup, portion the batter onto a nonstick pan over medium-low heat. When bubbles begin to form and burst on the surface, flip the pancake over and cook 1 minute more. The pancakes should be a nice medium gold.

4 Place on a plate and cover with a dry tea towel to keep warm. Keep going until you have used up all the batter. Serve immediately.

Dhee-Dhee · « **Reply #6 on:** September 24, 2012, 12:09:53 am »

^ako rin lagi pillsbury, ang yummy nun talaga.. gusto ko lang kasi mag experiment, addict kasi sa pancakes mga pamangkin ni hubby eh. yung recipe na nishare mo, similar sa recipe ni martha stewart. try ko sa weekend. thanks sis!

Baby Madeline · « **Reply #7 on:** November 19, 2012, 03:15:43 pm »

Hi girls! Please share naman your tips on how to make fluffy and perfect pancakes, yung parang pancakes ng Mcdo or Jollibee?

Laging fail kasi ako sa pagluluto nito kahit sinusunod ko naman yung instructions sa Maya or Pillsbury ready-to-cook pancake mix. Laging sunog e pero yung edges hilaw? I don't know ano ginagawa kong mali.

I'm tempted to buy a pancake maker na tuloy.

jazzmheen · « **Reply #8 on:** November 20, 2012, 03:53:56 pm »

Quote from: Baby Madeline on November 19, 2012, 03:15:43 pm

Hi girls! Please share naman your tips on how to make fluffy and perfect pancakes, yung parang pancakes ng Mcdo or Jollibee? Laging fail kasi ako sa pagluluto nito kahit sinusunod ko naman yung instructions sa Maya or Pillsbury ready-to-cook pancake mix. Laging sunog e pero yung edges hilaw? I don't know ano ginagawa kong mali. I'm tempted to buy a pancake maker na tuloy.

sis, yung pancake mix (maya, pillsbury), wag mo masyado i-over mix, hayaan mo na medyo lumpy pa yung batter. Tapos use a non-stick pan. Lagay mo yung batter tapos hintayin mo mag-bubbles yung taas, pag medyo madami ng bubbles (wag mo hintayin mag bubbles yung buong taas), i-flip mo na!

Wag din masyado madaming batter yung ilagay mo para lang kumapal/maging fluffy kasi mas lalong mahirap maluto or magiging hilaw yung gitna.

Hope this will help!

jazzmheen · « **Reply #9 on:** November 20, 2012, 04:00:07 pm »

Mga sis, para sa mga health-conscious and para sa mga kids nyo din.. Try nyo yung Maya ´Think Heart´ Whole Wheat Pancake Mix. Masarap na, healthy pa! For kids: Spread your favorite peanut butter on top plus maple syrup, super sarap! Breakfast or dessert!

Baby Madeline · « **Reply #10 on:** November 20, 2012, 04:02:35 pm »

^Hi sis! Thanks for the reply ha. Ah, oo nga. Na-oovermix ko nga yung batter. Tapos makapal ako maglagay.

I'm using a non-stick pan naman kaso mukhang kailangan ko pa ng more practice sa pag-flip. Pag medyo madami na kasing bubbles, dun ko na start i-flip kaso natatagalan pa rin ako baliktarin talaga. Anyway, I'll try again this weekend. Thanks again!

j27 · « **Reply #11 on:** November 20, 2012, 04:20:50 pm »

mahal din ang pancake mixes ha, lalo na kung favorite kainin sa bahay.

yung sakin from scratch. matyaga kasi ako gumawa. always available din naman ang mga ingredients kaya ok lang. hindi na kailangan gawin ahead of time, yung iba diba, sabi gawin na sa gabi kung magluluto sa umaga para fluffy. sakin hindi. nasa pag mix mo lang din kasi yan. at siyempre, depende sa recipe mo.

plain pancake lang sakin, yung kay hubby and kids may choco chips. bahala na sila maglagay ng butter and maple syrup. yung sakin partner ko sa coffee.

jazzmheen · « **Reply #12 on:** November 21, 2012, 05:19:07 pm »

You're welcome sis!

tsokolat · « **Reply #13 on:** November 24, 2012, 03:41:33 pm »

sa bahay condensed milk or maple syrup nilalagay sa pancake pero ako i prefer na wala same with my dad

we use maya hotcake, eversince yun na ang brand na ginagamit namen. will suggest pillsbury to my sister next time

mamichula · « **Reply #14 on:** December 06, 2012, 09:18:32 pm »

I use pilsbury

I make pancake sundaes at home. I add chocolate chips to the batter tapos pag luto na I top it with whipped cream and drizzle some Hersheys chocolate syrup! ay nagutom tuloy ako

loball · « **Reply #15 on:** December 06, 2012, 10:50:57 pm »

We use White King pancake mix (just add milk) then lagyan ng syrup and peaches na galing sa lata.

summersong · « **Reply #16 on:** December 06, 2012, 11:41:39 pm »

I'm usually content using Pillsbury Creamy Vanilla mix. I add powdered milk, a little sugar, egg, and water. Cinnamon kung meron. Sa syrup gamit sa household either yung Pillsbury pancake syrup or CEM maple syrup with honey. Then Anchor butter. We're not that fancy with pancakes, basta fluffy enough ok na. Then fruit or other breakfast food on the side.

twelvth_goddess · « **Reply #17 on:** December 07, 2012, 12:28:10 am »

We still use good old White King pancake mix. Never fails

pink_crystal · « **Reply #18 on:** December 07, 2012, 06:22:50 pm »

i use pillsbury pancake mix. yummers sobra. tapos i add cinnamon to the batter and sliced bananas or sliced strawberries. then once cooked, i top it with cinnamon syrup (di naman mashadong obvious na matakaw ako sa cinnamon diba...hehe) and butter. pag di tinatamad, i put whipped cream on top as well. serve with bacon or maling on the side and scrambled eggs. then the best part...eat na. sarap!

chinablue · « **Reply #19 on:** December 17, 2012, 02:34:11 am »

di ako creative sa pancake ko. what i do is the usual lang: lagyan ng milk and eggs, then use butter. Yummy naman siya! Try ko nga din mga ideas nyo sisses.

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Author Topic: all about pancakes, waffles.. (Read 2275 times)